Here, you'll find out more about the major, including such details as the number of graduates, what degree levels are offered, ethnicity of students, and more. Also, learn how Mizzou ranks among other schools offering degrees in food science tech.
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The food science tech major at Mizzou is not ranked on College Factual’s Best Colleges and Universities for Food Science Technology. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.
During the 2021-2022 academic year, University of Missouri - Columbia handed out 5 bachelor's degrees in food science technology. This is a decrease of 50% over the previous year when 10 degrees were handed out.
In 2022, 3 students received their master’s degree in food science tech from Mizzou. This makes it the #34 most popular school for food science tech master’s degree candidates in the country.
In addition, 2 students received their doctoral degrees in food science tech in 2022, making the school the #24 most popular school in the United States for this category of students.
Out-of-state part-time undergraduates at Mizzou paid an average of $1,384 per credit hour in 2022-2023. The average for in-state students was $542 per credit hour. Information about average full-time undergraduate tuition and fees is shown in the table below.
In State | Out of State | |
---|---|---|
Tuition | $13,008 | $33,216 |
Fees | $1,122 | $1,122 |
Books and Supplies | $950 | $950 |
On Campus Room and Board | $13,550 | $13,550 |
On Campus Other Expenses | $3,642 | $3,642 |
Learn more about Mizzou tuition and fees.
Of the 5 students who graduated with a Bachelor’s in food science tech from Mizzou in 2022, 40% were men and 60% were women.
The majority of the students with this major are white. About 60% of 2022 graduates were in this category.
The following table and chart show the ethnic background for students who recently graduated from University of Missouri - Columbia with a bachelor's in food science tech.
Ethnic Background | Number of Students |
---|---|
Asian | 0 |
Black or African American | 1 |
Hispanic or Latino | 0 |
White | 3 |
Non-Resident Aliens | 1 |
Other Races | 0 |
Online degrees for the Mizzou food science tech bachelor’s degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the Mizzou Online Learning page.
In the 2021-2022 academic year, 4 students earned a master's degree in food science tech from Mizzou. About 75% of these graduates were women and the other 25% were men.
The following table and chart show the ethnic background for students who recently graduated from University of Missouri - Columbia with a master's in food science tech.
Ethnic Background | Number of Students |
---|---|
Asian | 1 |
Black or African American | 0 |
Hispanic or Latino | 0 |
White | 1 |
Non-Resident Aliens | 2 |
Other Races | 0 |
Take a look at the following statistics related to the make-up of the food science tech majors at University of Missouri - Columbia.
Related Major | Annual Graduates |
---|---|
Veterinary Medicine | 116 |
Animal Science | 98 |
Agricultural Economics & Business | 50 |
Plant Sciences | 46 |
General Agriculture | 29 |
More about our data sources and methodologies.