by our College Data Analytics TeamHow many WellSpring - Wichita first-year students return for their second year, and how many go on to graduate? Retention and graduation rates help you understand how students progress at WellSpring - Wichita. First year retention shows who comes back, and graduation rates show who finishes and how long it takes.
The freshmen retention rate applies to first-time / full-time students who come back for their second year.
With 80% students making it past their freshmen year, WellSpring - Wichita has freshmen retention rates above the national average.
Nationwide, the average first to second year retention rate is 70.57%.
When looking at just colleges and universities in Kansas, the average is 65.77%.
| Retention Rate | |
|---|---|
| WellSpring - Wichita | 80% |
| Nationwide | 70.57% |
| Kansas | 65.77% |
Unfortunately, we don’t have access to graduation rate data for WellSpring School of Allied Health-Wichita.
Unfortunately, we don’t have access to drop out data for WellSpring School of Allied Health-Wichita.
Traditional first-time, full-time students under 25 tend to graduate in four years far more often than other students. Some schools serve mostly traditional students while others serve more 'non-traditional' students — part-timers or those returning after time away — who commonly take longer to finish.
Traditional Students:
First-time, full-time students under the age of 25.
Non-Traditional Students:
Any student that is not first-time, full-time, and under the age of 25.
Examining the graduation rates of the specific cohorts shown below may be more revealing than looking at the overall graduaton rates.
Unfortunately, we don’t have access to data for this cohort at WellSpring School of Allied Health-Wichita.
At this time we lack data for this cohort at WellSpring School of Allied Health-Wichita.
We don’t have data for this cohort at WellSpring School of Allied Health-Wichita.
Unfortunately, we don’t have access to data for this cohort at WellSpring School of Allied Health-Wichita.