by our College Data Analytics TeamBelow are the key facts about graduate study in nutrition science at Colorado State University-Fort Collins. You can earn it at the Master’s, Doctoral levels, with undergraduate study also available. Its best result is a rank of #1 out of 2 schools (Master’s level) by College Factual. Jump to any of the following sections:
College Factual rates Colorado State University-Fort Collins highly for nutrition science, coming in at #71 out of 105 schools nationally.
| Ranking | Rank |
|---|---|
| Best Nutrition Science Schools | 71 of 105 |
| Best Nutrition Science Schools in Colorado | 1 of 3 |
| Best Nutrition Science Schools in the Rocky Mountains Region | 2 of 6 |
The table below lists every degree level granted in nutrition science at Colorado State University-Fort Collins, along with how many graduates complete each level annually.
| Degree Level | Annual Graduates |
|---|---|
| Bachelor’s | 33 |
| Master’s | 15 |
| Doctoral | 5 |
During the most recent reporting year, Colorado State University-Fort Collins awarded 15 master’s degrees in nutrition science.
Colorado State University-Fort Collins is among the very best schools in the country for nutrition science at the master’s level. Its best result was #1 out of 2 schools by College Factual.
All of the 15 students who graduated with a master’s degree in nutrition science from Colorado State University-Fort Collins identified as women.
The largest share of nutrition science master’s degree graduates at Colorado State University-Fort Collins were White. About 73% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Colorado State University-Fort Collins with a master’s in nutrition science.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 3 |
| White | 11 |
| Non-Resident Aliens | 0 |
| Other Races | 1 |
Colorado State University-Fort Collins granted 15 master’s degrees in nutrition sciences in the latest year of data — 100% to women and 0% to men. The most common background among these graduates was White (73%).
For the most recent IPEDS reporting year, Colorado State University-Fort Collins awarded 5 doctoral degrees in nutrition science.
Colorado State University-Fort Collins is not currently ranked for nutrition science at the doctoral level.
Among recent graduates, 40% of nutrition science doctoral degrees went to men and 60% went to women.
The majority of nutrition science doctoral degree graduates at Colorado State University-Fort Collins are White. About 80% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Colorado State University-Fort Collins with a doctoral in nutrition science.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 1 |
| Hispanic or Latino | 0 |
| White | 4 |
| Non-Resident Aliens | 0 |
| Other Races | 0 |
Colorado State University-Fort Collins conferred 5 doctoral completions in nutrition sciences in the latest year of data — 60% to women and 40% to men. The most common background among these graduates was White (80%).
You can also study this field as an undergraduate at Colorado State University-Fort Collins. The following undergraduate award levels are reported.
| Undergraduate Level | Annual Graduates |
|---|---|
| Bachelor’s Degrees in Nutrition Science | 33 |