by our College Data Analytics TeamBelow are the key facts about this program at Colorado State University-Fort Collins. It is offered at the Bachelor’s level, with graduate study also available. At its best it places at #1 out of 3 schools (Bachelor’s level) by College Factual. Jump to any of the following sections:
College Factual rates Colorado State University-Fort Collins highly for nutrition science, coming in at #68 out of 103 schools nationally.
| Ranking | Rank |
|---|---|
| Best Nutrition Science Schools | 68 of 103 |
| Best Nutrition Science Schools in Colorado | 1 of 3 |
| Best Nutrition Science Schools in the Rocky Mountains Region | 2 of 6 |
The table below lists every degree level granted in nutrition science at Colorado State University-Fort Collins, along with how many graduates complete each level annually.
| Degree Level | Annual Graduates |
|---|---|
| Bachelor’s | 33 |
| Master’s | 15 |
| Doctoral | 5 |
In the most recent year for which we have data, Colorado State University-Fort Collins handed out 33 bachelor’s degrees in nutrition science.
Colorado State University-Fort Collins is among the very best schools in the country for nutrition science at the bachelor’s level. Its best result was #1 out of 3 schools by College Factual.
While getting their bachelor’s degree at Colorado State University-Fort Collins, nutrition science students accumulate a median of $24,750 in student loans. This is above $22,843, the typical median for all majors at Colorado State University-Fort Collins.
Information about average full-time undergraduate tuition and fees is shown in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $9,710 | $32,298 |
| Fees | $2,763 | $2,763 |
Learn more about Colorado State University-Fort Collins tuition and fees.
For the most recent academic year available, 18% of nutrition science bachelor’s degrees went to men and 82% went to women.
The largest share of nutrition science bachelor’s degree graduates at Colorado State University-Fort Collins were White. About 64% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Colorado State University-Fort Collins with a bachelor’s in nutrition science.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 4 |
| Black or African American | 1 |
| Hispanic or Latino | 2 |
| White | 21 |
| Non-Resident Aliens | 3 |
| Other Races | 2 |
Colorado State University-Fort Collins awarded 33 bachelor’s completions in nutrition sciences in the most recent reporting year — 82% to women and 18% to men. Most of these graduates identified as White (64%).
This program is also offered at the graduate level at Colorado State University-Fort Collins. The following graduate award levels are reported.
| Graduate Level | Annual Graduates |
|---|---|
| Master’s Degrees in Nutrition Science | 15 |
| Doctoral Degrees in Nutrition Science | 5 |