Below are the key facts about graduate study in food processing at Texas A&M University. Graduate degrees are awarded at the Graduate Certificate level, with undergraduate study also available. Jump to any of the following sections:
The table below lists every degree level granted in food processing at Texas A&M University, along with how many graduates complete each level annually.
| Degree Level | Annual Graduates |
|---|---|
| Certificate | 12 |
| Graduate Certificate | 7 |
During the most recent reporting year, Texas A&M University-College Station awarded 7 graduate certificate degrees in food processing.
Texas A&M University is not yet ranked for food processing at the graduate certificate level.
Average full-time graduate tuition and fees are listed in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $8,540 | $24,589 |
| Fees | $24,093 | $24,093 |
Read more about Texas A&M University tuition and fees.
In the most recent graduating class, 71% of food processing graduate certificate degrees went to men and 29% went to women.
The majority of food processing graduate certificate degree graduates at Texas A&M University were White. Approximately 71% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Texas A&M University-College Station with a graduate certificate in food processing.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| White | 5 |
| Non-Resident Aliens | 2 |
| Other Races | 0 |
Texas A&M University conferred 7 graduate certificate completions in agricultural and food products processing recently — 29% to women and 71% to men. Most of these graduates identified as White (71%).
You can also study this field as an undergraduate at Texas A&M University. Here are the undergraduate award levels offered.
| Undergraduate Level | Annual Graduates |
|---|---|
| Certificate Degrees in Food Processing | 12 |