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Texas A&M University - College Station PhD in Food Science Technology

3 Doctor's Degrees Awarded

The main focus area for this major is Food Science. For more details on this concentration, visit its profile page.

Food Science Technology is a major offered under the agriculture and agriculture operations program of study at Texas A&M University - College Station. We’ve pulled together some essential information you should know about the doctor’s degree program in food science tech, including how many students graduate each year, the ethnic diversity of these students, and more.

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How Much Does a Doctorate in Food Science Tech from Texas A&M College Station Cost?

$10,470 Average Tuition and Fees

Texas A&M College Station Graduate Tuition and Fees

Out-of-state part-time graduates at Texas A&M College Station paid an average of $793 per credit hour in 2019-2020. The average for in-state students was $282 per credit hour. Information about average full-time graduate student tuition and fees is shown in the table below.

In StateOut of State
Tuition$6,775$19,048
Fees$3,695$3,695

Does Texas A&M College Station Offer an Online PhD in Food Science Tech?

Online degrees for the Texas A&M College Station food science tech doctor’s degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the Texas A&M College Station Online Learning page.

Texas A&M College Station Doctorate Student Diversity for Food Science Tech

3 Doctor's Degrees Awarded
100.0% Women
33.3% Racial-Ethnic Minorities*
In the 2019-2020 academic year, 3 students received their doctor’s degree in food science tech. The gender and racial-ethnic breakdown of those individuals is shown below.

Male-to-Female Ratio

Of the students who received their doctor’s degree in food science tech in 2019-2020, all of them were women.

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Racial-Ethnic Diversity

Racial-ethnic minority graduates* made up 33.3% of the food science tech doctor’s degrees at Texas A&M College Station in 2019-2020. This is higher than the nationwide number of 8%.

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Race/EthnicityNumber of Students
Asian0
Black or African American0
Hispanic or Latino1
Native American or Alaska Native0
Native Hawaiian or Pacific Islander0
White0
International Students2
Other Races/Ethnicities0

PhD in Food Science Tech Focus Areas at Texas A&M College Station

Food Science Technology students may decide to major in one of the following focus areas.

Focus AreaAnnual Graduates
Food Science3

You may also be interested in one of these majors related to food science technology.

Related MajorAnnual Graduates
Agricultural Economics & Business12
Animal Science25
Plant Sciences20
Soil Sciences2

View All Food Science Technology Related Majors >

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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