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Graduate Food, Nutrition & Related Services Programs at University of New Mexico-Main Campus

5 Graduate Degrees Awarded
1 Graduate Award Levels

We’ve pulled together the essential facts you should know about graduate study in food, nutrition & related services at UNM. Graduate degrees are awarded at the Master’s level, with undergraduate study also available. Jump to any of the following sections:

#46 in the U.S.
#2 in New Mexico
#11 in the Southwest Region

College Factual ranks UNM as a strong choice for food, nutrition & related services, placing at #46 out of 74 schools nationally.

Ranking Rank
Best Food, Nutrition & Related Services Schools 46 of 74
Best Food, Nutrition & Related Services Schools in New Mexico 2 of 2
Best Food, Nutrition & Related Services Schools in the Southwest Region 11 of 15

The following degree levels are granted in food, nutrition & related services at UNM, along with how many graduates complete each level annually.

Degree Level Annual Graduates
Bachelor’s 18
Master’s 5

For the most recent IPEDS reporting year, University of New Mexico-Main Campus handed out 5 master’s degrees in food, nutrition & related services.

Master’s Rankings

UNM is not yet ranked for food, nutrition & related services at the master’s level.

UNM Graduate Tuition and Fees

$10,632 Average Tuition and Fees (In-State)

Average full-time graduate tuition and fees are listed in the table below.

In State Out of State
Tuition $8,382 $27,256
Fees $2,250 $2,634

Read more about UNM tuition and fees.

Master’s Student Diversity

All of the 5 students who graduated with a master’s degree in food, nutrition & related services from UNM were women.

UNM gender breakdown of Food, Nutrition & Related Services Master's degree grads The majority of food, nutrition & related services master’s degree graduates at UNM are Hispanic or Latino. Approximately 40% of graduates fell into this category.

The following table and chart show the ethnic background for students who recently graduated from University of New Mexico-Main Campus with a master’s in food, nutrition & related services.

Ethnic diversity of Food, Nutrition & Related Services majors at University of New Mexico-Main Campus
Ethnic Background Number of Students
Asian 1
Black or African American 0
Hispanic or Latino 2
White 2
Non-Resident Aliens 0
Other Races 0

Foods, Nutrition, and Wellness Studies, General (Master’s)

UNM conferred 5 master’s completions in foods, nutrition, and wellness studies, general recently — 100% to women and 0% to men. The largest share of these graduates were Hispanic or Latino (40%).

You can also study this field as an undergraduate at UNM. Annual undergraduate completions by level are shown below.

Undergraduate Level Annual Graduates
Bachelor’s Degrees in Food, Nutrition & Related Services 18

References

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