by our College Data Analytics TeamThe main focus area for this major is Nutrition Sciences. For more details on this concentration, visit its profile page.
Nutrition Science is a major offered under the multi / interdisciplinary studies program of study at University of Oklahoma - Health Sciences Center. We’ve pulled together some essential information you should know about the master’s degree program in nutrition science, including how many students graduate each year, the ethnic diversity of these students, and more.
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Out-of-state part-time graduates at UOHSC paid an average of $824 per credit hour in 2019-2020. The average for in-state students was $213 per credit hour. The following table shows the average full-time tuition and fees for graduate student.
| In State | Out of State | |
|---|---|---|
| Tuition | $5,119 | $19,778 |
| Fees | $2,344 | $2,344 |
UOHSC does not offer an online option for its nutrition science master’s degree program at this time. To see if the school offers distance learning options in other areas, visit the UOHSC Online Learning page.
Of the students who received their master’s degree in nutrition science in 2019-2020, all of them were women.
Around 11.1% of nutrition science master’s degree recipients at UOHSC in 2019-2020 were awarded to racial-ethnic minorities*. This is lower than the nationwide number of 20%.
| Race/Ethnicity | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| Native American or Alaska Native | 1 |
| Native Hawaiian or Pacific Islander | 0 |
| White | 8 |
| International Students | 0 |
| Other Races/Ethnicities | 0 |
Nutrition Science students may decide to major in one of the following focus areas.
| Focus Area | Annual Graduates |
|---|---|
| Nutrition Sciences | 9 |
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.
