2024 Best Food Science Master's Degree Schools in the Middle Atlantic Region
3Colleges in the Middle Atlantic Region
50Master's Degrees
a master's degree in food science is more popular than many other degrees. In fact, it ranks #253 out of 1172 on popularity of all such degrees in the nation. So, you have a fair amount of options to choose from when looking for a school.
In 2024, College Factual analyzed 3 schools in order to identify the top ones for its Best Food Science Master's Degree Schools in the Middle Atlantic Region ranking. When you put them all together, these colleges and universities awarded 50 master's degrees in food science during the 2020-2021 academic year.
Choosing a Great Food Science School for Your Master's Degree
Your choice of food science for getting your master's degree school matters. Important measures of a quality food sciences program can vary widely even among the top schools. Below we explain some of the most important factors to consider before making your choice:
Overall Quality Is a Must
The overall quality of a master's degree school is important to ensure a quality education, not just how well they do in a particular major. To account for this we include a school's overall Best Colleges for a Master's Degree ranking which itself looks at a collection of various factors like degree completion, educational resources, student body caliber and post-graduation earnings for the school as a whole.
Other Factors We Consider
The metrics below are just some of the other metrics that we use to determine our rankings.
Major Focus - How many resources a school devotes to food science students as compared to other majors.
Major Demand - How many other food science students want to attend this school to pursue a master's degree.
Educational Resources - How many resources are allocated to students. These resources may include educational expenditures per student, number of students per instructor, and graduation rate among other things.
Accreditation - Whether a school is regionally accredited and/or accredited by a recognized food science related body.
Our full ranking methodology documents in more detail how we consider these factors to identify the best colleges for food science students working on their master's degree.
The food sciences school you choose to invest your time and money in matters. To help you make the decision that is right for you, we've developed a number of major-specific rankings, including this list of the Best Food Science Master's Degree Schools in the Middle Atlantic Region.
Best Schools for Master’s Students to Study Food Science in the Middle Atlantic Region
Below you'll see a list of the best colleges and universities for pursuing a master's degree in food science.
Top Middle Atlantic Region Schools for a Master's in Food Sciences
One of 5 majors within the Food Science Technology area of study, Food Science has other similar majors worth exploring.
Notes and References
The bars on the spread charts above show the distribution of the schools on this list +/- one standard deviation from the mean.
The Integrated Postsecondary Education Data System (IPEDS) from the National Center for Education Statistics (NCES), a branch of the U.S. Department of Education (DOE) serves as the core of the rest of our data about colleges.
Some other college data, including much of the graduate earnings data, comes from the U.S. Department of Education’s (College Scorecard).