2023 Schools Highly Focused on Food Sciences Major in the Rocky Mountains Region
5
Ranked Colleges
49
Degrees Awarded
$20,500
Avg Cost*
When pursuing a degree in today’s world, students have many different options to choose from. College Factual has developed its “Schools Highly Focused on Food Sciences Major in the Rocky Mountains Region” ranking as one item you can use to help make this decision.
Food Science is the 305th most popular major in the country with 1,812 degrees awarded in 2020-2021.
Across the Rocky Mountains region, there were 49 food science graduates with average earnings and debt of $0 and $0 respectively.
This year’s “Schools Highly Focused on Food Sciences Major in the Rocky Mountains Region” ranking looked at 5 colleges that offer degrees in a bachelor’s in food science. This a ranking of the schools where the largest percentage of students has enrolled in food science.
See our ranking methodology to learn more.
More Ways to Rank Food Science Schools
Since the program you select can have a significant impact on your future, we’ve developed a number of rankings, including this “Schools Highly Focused on Food Sciences Major in the Rocky Mountains Region” list, to help you choose the best school for you.
To further help you make the college decision, we’ve developed a unique tool called College Combat that allows you to compare schools based on the factors that matter the most to you. Go ahead and give it a try, or bookmark the link so you can check it out later.
Schools Highly Focused on Food Sciences Major in the Rocky Mountains Region
The colleges and universities below are the best for rocky mountains region food sciences students.
Top 5 Most Focused Colleges for Food Science in the Rocky Mountains Region
Out of the 5 schools in the Schools Highly Focused on Food Sciences Major in the Rocky Mountains Region that were part of this year’s ranking, University of Idaho landed the #1 spot on the list. U of I is a public institution located in Moscow, Idaho. The school has a fairly large population, and it awarded 8 ’s degrees in 2020-2021.
The undergrad student loan default rate at the school is 4.1%, which is quite low when compared to the national default rate of 10.1%.
Full U of I Food Science Report
You’ll join some of the best and brightest minds around if you attend Brigham Young University - Provo. The school came in at #2 for the Schools Highly Focused on Food Sciences Major in the Rocky Mountains Region. This large school is located in Provo, Utah, and it awarded 22 ’s food sciences degrees in 2020-2021.
The school has an impressive undergrad student loan default rate. It’s only 1.3%, which is much lower than the national rate of 10.1%. Students who start out at the school are likely to stick around. The freshman retention rate is 92%.
Read more about Food Science at Brigham Young University - Provo
Out of the 5 schools in the Schools Highly Focused on Food Sciences Major in the Rocky Mountains Region that were part of this year’s ranking, Brigham Young University - Idaho landed the #3 spot on the list. BYU - I is a private not-for-profit institution located in Rexburg, Idaho. The school has a large population, and it awarded 15 ’s degrees in 2020-2021.
The undergrad student loan default rate at the school is 3.1%, which is quite low when compared to the national default rate of 10.1%.
Read more about Food Science at BYU - I
You’ll join some of the best and brightest minds around if you attend Utah State University. The school came in at #4 for the Schools Highly Focused on Food Sciences Major in the Rocky Mountains Region. USU is located in Logan, Utah and, has a large student population. In 2020-2021, this school awarded 4 ’s food sciences degrees to qualified students.
The school has an impressive undergrad student loan default rate. It’s only 3.6%, which is much lower than the national rate of 10.1%.
Full USU Food Science Report
You’ll join some of the best and brightest minds around if you attend Colorado State University - Fort Collins. The school came in at #5 for the Schools Highly Focused on Food Sciences Major in the Rocky Mountains Region. Located in Fort Collins, Colorado, this large public school handed out 0 degrees to qualified ’s food sciences students in 2020-2021.
Students who start out at the school are likely to stick around. The freshman retention rate is 85%. The low undergrad student loan default rate of 2.6% is a good sign that students have an easier time paying off their loans than they might at other schools. For comparison, the national default rate is 10.1%.
Full Colorado State Food Science Report
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