The major Food Science Technology is in the Agriculture & Agriculture Operations field of study. Within Agriculture & Agriculture Operations, 21,561 Food Science Technology students graduate per year. Out of more than 384 school majors in the U.S., Food Science Technology is the 149th most popular.
To understand more about the ranking of the most popular Food Science Technology schools, read the ranking methodology.
Oregon State University is a great option for students pursuing a Food Science Technology degree. The setting in a significant urban center is great for scholars looking for enough chances for networking, experience, and exploration.
You might want to commit to an ACT prep course before you take the exam since the usual ACT score is 25. This institution tries to keep costs affordable for students. The average undergraduate leaves the university with only $26,944 in student loans. A virtual tour could be a good way to explore Oregon State University.