The major Food Science Technology is in the Agriculture & Agriculture Operations field of study. Within Agriculture & Agriculture Operations, 21,346 Food Science Technology students graduate per year. Out of more than 384 school majors in the U.S., Food Science Technology is the 145th most popular.
To understand more about the ranking of the most popular Food Science Technology schools, read the ranking methodology.
North Carolina State University at Raleigh is one of the finest schools in the United States for Food Science Technology. Want a large student body? This college has over 20,000 students on campus.
Students should not let costs stop them from applying to this school since 54.0% of undergraduates receive school funding. At least 85.0% of the instructors at NC State work full time, so they have ample time to give attention to their students. Check out all of North Carolina State University at Raleigh's rankings to learn more about the college.
Appalachian State University is a wonderful choice for students pursuing a Food Science Technology degree. This is an exceptional choice for students who desire the charms of a compact college town.
You may want to study extra hard for your SAT; the standard score of applicants to Appalachian State is 1,150. With 70.4% of the educators working full time, students are sure to get plenty of face time with teachers. Take a virtual tour to explore Appalachian State's campus.