2023 Most Focused Colleges for Baking & Pastry Arts/Baker/Pastry Chef in the Far Western US Region
11
Ranked Colleges
256
Degrees Awarded
Students have lots of options to chooose from today when trying to decide which college to attend. One of our goals at College Factual is to give you as much information as we can - such as our “Schools Highly Focused on Baking & Pastry Arts Major in the Far Western US Region” ranking - to help you make that decision.
In 2020-2021, 4,322 people earned their degree in baking and pastry arts/baker/pastry chef, making the major the 367th most popular in the United States.
Across the Far Western US region, there were 256 baking and pastry arts/baker/pastry chef graduates with average earnings and debt of $0 and $0 respectively.
This year’s “Schools Highly Focused on Baking & Pastry Arts Major in the Far Western US Region” ranking analyzed 11 colleges that offered a degree in baking and pastry arts/baker/pastry chef. This a ranking of the schools where the largest percentage of students has enrolled in baking and pastry arts/baker/pastry chef.
For more information, check out our ranking methodology.
One Size Does Not Fit All
Since the program you select can have a significant impact on your future, we’ve developed a number of rankings, including this “Schools Highly Focused on Baking & Pastry Arts Major in the Far Western US Region” list, to help you choose the best school for you.
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Schools Highly Focused on Baking & Pastry Arts Major in the Far Western US Region
The colleges and universities below are the best for far western us region baking & pastry arts students.
Top 11 Most Focused Colleges for Baking & Pastry Arts/Baker/Pastry Chef in the Far Western US Region
Out of the 11 schools in the Schools Highly Focused on Baking & Pastry Arts Major in the Far Western US Region that were part of this year’s ranking, Southwestern Oregon Community College landed the #1 spot on the list. Southwestern Oregon Community College is located in Coos Bay, Oregon and, has a small student population. In 2020-2021, this school awarded 22 ’s baking and pastry arts degrees to qualified students.
With a undergrad student-to-faculty ratio of 10 to 1, it’s easy to see that the school is committed to helping their undergraduates succeed.
Read more about Baking & Pastry Arts/Baker/Pastry Chef at SWOCC
Out of the 11 schools in the Schools Highly Focused on Baking & Pastry Arts Major in the Far Western US Region that were part of this year’s ranking, Seattle Central College landed the #2 spot on the list. Seattle Central College is a small school located in Seattle, Washington that handed out 22 ’s baking and pastry arts degrees in 2020-2021.
Read more about Baking & Pastry Arts/Baker/Pastry Chef at Seattle Central College
You’ll join some of the best and brightest minds around if you attend Lake Washington Institute of Technology. The school came in at #3 for the Schools Highly Focused on Baking & Pastry Arts Major in the Far Western US Region. Kirkland, Washington is the setting for this small institution of higher learning. The public school handed out ’s baking and pastry arts degrees to 15 students in 2020-2021.
Read full report on Baking & Pastry Arts/Baker/Pastry Chef at Lake Washington Institute of Technology
Out of the 11 schools in the Schools Highly Focused on Baking & Pastry Arts Major in the Far Western US Region that were part of this year’s ranking, Central Oregon Community College landed the #4 spot on the list. Bend, Oregon is the setting for this small institution of higher learning. The public school handed out ’s baking and pastry arts degrees to 6 students in 2020-2021.
Read more about Baking & Pastry Arts/Baker/Pastry Chef at COCC
Out of the 11 schools in the Schools Highly Focused on Baking & Pastry Arts Major in the Far Western US Region that were part of this year’s ranking, Clark College landed the #5 spot on the list. Clark College is a medium-sized school located in Vancouver, Washington that handed out 20 ’s baking and pastry arts degrees in 2020-2021.
Full Clark College Baking & Pastry Arts/Baker/Pastry Chef Report
Clover Park Technical College did quite well in the 2023 Schools Highly Focused on Baking & Pastry Arts Major in the Far Western US Region ranking, coming in at #6. CPTC is a public institution located in Lakewood, Washington. The school has a small population, and it awarded 12 ’s degrees in 2020-2021.
Read full report on Baking & Pastry Arts/Baker/Pastry Chef at CPTC
Renton Technical College came in at #7 in this year’s edition of the Schools Highly Focused on Baking & Pastry Arts Major in the Far Western US Region ranking. Renton Technical College is a public institution located in Renton, Washington. The school has a small population, and it awarded 6 ’s degrees in 2020-2021.
Since the school has a undergrad student-to-faculty ratio of 9 to 1, those pursuing a degree will have more opportunities to interact with their professors.
Read full report on Baking & Pastry Arts/Baker/Pastry Chef at Renton Technical College
With a ranking of #8, Edmonds Community College did quite well on the 2023 Schools Highly Focused on Baking & Pastry Arts Major in the Far Western US Region list. Edmonds Community College is a medium-sized public school situated in Lynnwood, Washington. It awarded 3 ’s baking and pastry arts degrees in 2020-2021.
Full Edmonds Community College Baking & Pastry Arts/Baker/Pastry Chef Report
Skagit Valley College ranked #9 on this year’s Schools Highly Focused on Baking & Pastry Arts Major in the Far Western US Region list. Mount Vernon, Washington is the setting for this small institution of higher learning. The public school handed out ’s baking and pastry arts degrees to 1 students in 2020-2021.
Read full report on Baking & Pastry Arts/Baker/Pastry Chef at Skagit Valley College
With a ranking of #10, Institute of Culinary Education - Los Angeles did quite well on the 2023 Schools Highly Focused on Baking & Pastry Arts Major in the Far Western US Region list. Located in Pasadena, California, this small private for-profit school awarded 52 degrees to qualified ’s baking and pastry arts students in 2020-2021.
With a undergrad student-to-faculty ratio of 8 to 1, it’s easy to see that the school is committed to helping their undergraduates succeed.
Read full report on Baking & Pastry Arts/Baker/Pastry Chef at Institute of Culinary Education - Los Angeles