2027 Best Value Restaurant, Culinary Catering Management/Manager Schools in New York
[Restaurant, Culinary Catering Management/Manager](/majors/personal-and-culinary-services/culinary-arts/restaurant-culinary-and-catering-management-manager/) degree programs vary widely in price and payoff across the country. The schools below stand out for delivering a strong restaurant, culinary catering management/manager education at a price that pays off.
To produce this 2027 ranking, College Factual evaluated 8 schools on the balance of cost and outcomes for restaurant, culinary catering management/manager students.
What’s on this page:
2027 Best Value Restaurant, Culinary Catering Management/Manager Schools in New York
If you want to know which schools deliver the best value for the restaurant, culinary catering management/manager degrees they offer, see the list below.
Best Value Restaurant, Culinary Catering Management/Manager Schools
For return on investment in restaurant, culinary catering management/manager, no school beat Suffolk County Community College this year. Set in the suburb of Selden, Suffolk County Community College is a very large public institution. The average in-state cost of tuition and fees is $6,630, with out-of-state students paying around $12,460. Typical student debt for restaurant, culinary catering management/manager graduates is $11,246. Restaurant, Culinary Catering Management/manager graduates of Suffolk County Community College earn a median of $35,667 early in their careers. Weighed against typical debt, the earnings make a compelling case for value.
Students looking for strong value in restaurant, culinary catering management/manager will find it at Cuny Kingsborough Community College, which ranked #2. Set in the city of Brooklyn, Cuny Kingsborough Community College is a very large public institution. In-state tuition and fees average $5,252, with out-of-state students paying around $8,132. Restaurant, Culinary Catering Management/manager graduates carry a median of $7,858 in student loans. Restaurant, Culinary Catering Management/manager graduates of Cuny Kingsborough Community College earn a median of $35,562 early in their careers. Set against $7,858 in median debt, that is a healthy payoff.
The strong cost-to-outcome balance at Niagara County Community College earned it the #3 place for restaurant, culinary catering management/manager. Located in the rural area of Sanborn, Niagara County Community College is a moderately-sized public university. Expect in-state tuition and fees of around $6,894, while out-of-state students pay about $12,030. Restaurant, Culinary Catering Management/manager graduates carry a median of $12,000 in student loans. Early-career restaurant, culinary catering management/manager graduates make about $36,258. That is a strong return on a $12,000 median debt.
A rank of #4 makes Nassau Community College one of the best values for restaurant, culinary catering management/manager. Set in the suburb of Garden City, Nassau Community College is a large public institution. In-state tuition and fees average $6,330, with out-of-state students paying around $12,130. Students borrow a median of $11,850 to complete the restaurant, culinary catering management/manager program here. Soon after graduation, restaurant, culinary catering management/manager degree recipients from Nassau Community College generally make around $38,734. That is a strong return on a $11,850 median debt.
A rank of #5 makes Erie Community College one of the best values for restaurant, culinary catering management/manager. Located in the city of Buffalo, Erie Community College is a large public university. The average in-state cost of tuition and fees is $6,100, compared with $11,300 for out-of-state students. Typical student debt for restaurant, culinary catering management/manager graduates is $6,439. Early-career restaurant, culinary catering management/manager graduates make about $37,069. That is a strong return on a $6,439 median debt.
Schenectady County Community College came in at #6 for value in restaurant, culinary catering management/manager this year. Located in the city of Schenectady, Schenectady County Community College is a mid-sized public university. In-state tuition and fees average $6,190, compared with $8,974 for out-of-state students. Graduates go on to earn a median of $40,902 ten years after entry.
Suny Westchester Community College landed the #7 spot for restaurant, culinary catering management/manager value this year. Located in the suburb of Valhalla, Suny Westchester Community College is a large public university. Expect in-state tuition and fees of around $5,948, compared with $12,486 for out-of-state students. Typical student debt for restaurant, culinary catering management/manager graduates is $8,764. Restaurant, Culinary Catering Management/manager graduates of Suny Westchester Community College earn a median of $57,520 early in their careers. Weighed against typical debt, the earnings make a compelling case for value.
Suny College Of Technology At Delhi placed #8 among the best values for restaurant, culinary catering management/manager. Set in the rural area of Delhi, Suny College Of Technology At Delhi is a mid-sized public institution. Students from in state pay about $8,772 in tuition and fees, compared with $12,762 for out-of-state students. Students borrow a median of $20,303 to complete the restaurant, culinary catering management/manager program here. Soon after graduation, restaurant, culinary catering management/manager degree recipients from Suny College Of Technology At Delhi generally make around $48,647. Weighed against typical debt, the earnings make a compelling case for value. The acceptance rate is 89%.
More Restaurant, Culinary Catering Management/Manager Rankings
View All Restaurant, Culinary Catering Management/Manager Rankings >
Notes and References
The ranking above is published by College Factual (MF_RANKING_2025), 2027 edition. Schools are scored on the balance of cost (tuition and student debt) against student outcomes (post-graduation earnings) — a measure of return on investment, drawn primarily from the U.S. Department of Education (IPEDS and College Scorecard).
Ranking method: College Major Best Value · 8 schools evaluated.
*Averages shown above reflect the top 8 ranked schools only.
- The Integrated Postsecondary Education Data System (IPEDS) from the National Center for Education Statistics (NCES), a branch of the U.S. Department of Education (DOE), serves as the core of our data about colleges.
- Some other college data, including much of the graduate earnings data, comes from the U.S. Department of Education’s (College Scorecard).
More about our data sources and methodologies.
