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2024 Best Restaurant, Culinary, & Catering Management/Manager Associate Degree Schools in the Great Lakes Region

1 College in the Great Lakes Region
61 Associate Degrees
an associate degree in restaurant, culinary, & catering management/manager is more popular than many other degrees. In fact, it ranks #153 out of 1020 on popularity of all such degrees in the nation. This means you won't have too much trouble finding schools that offer the degree.

There was only one school in the Great Lakes Region to review for the 2024 Best Restaurant, Culinary, & Catering Management/Manager Associate Degree Schools in the Great Lakes Region ranking. If you would like to see more options to choose from, check out the Best Associate Degree Schools in the United States ranking..

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Since the program you select can have a significant impact on your future, we've developed a number of rankings, including this Best Restaurant, Culinary, & Catering Management/Manager Associate Degree Schools in the Great Lakes Region list, to help you choose the best school for you.


 

Best Schools for Associate Students to Study Restaurant, Culinary, & Catering Management/Manager in the Great Lakes Region

Below you'll see a list of the best colleges and universities for pursuing an associate degree in restaurant, culinary, & catering management/manager.

Top Great Lakes Region Schools for an Associate in Restaurant, Culinary, and Catering Management/Manager

1
Associate Degree Highest Degree Type
1 Annual Graduates

Cincinnati State Technical and Community College is one of the finest schools in the United States for getting an associate degree in restaurant, culinary, & catering management/manager. Cincinnati State is a moderately-sized public college located in the large city of Cincinnati.More information about a associate in restaurant, culinary, & catering management/manager from Cincinnati State Technical and Community College

1
Associate Degree Highest Degree Type
4 Annual Graduates

Waukesha County Technical College is one of the best schools in the country for getting an associate degree in restaurant, culinary, & catering management/manager. Located in the large suburb of Pewaukee, WCTC is a public college with a moderately-sized student population.More information about a associate in restaurant, culinary, & catering management/manager from Waukesha County Technical College

2
Associate Degree Highest Degree Type
1 Annual Graduates

Any student pursuing a degree in an associate degree in restaurant, culinary, & catering management/manager has to look into Milwaukee Area Technical College. Located in the city of Milwaukee, MATC is a public college with a fairly large student population.More information about a associate in restaurant, culinary, & catering management/manager from Milwaukee Area Technical College

3
Baker College crest
Baker College
Owosso, MI
Associate Degree Highest Degree Type
4 Annual Graduates

Every student pursuing a degree in an associate degree in restaurant, culinary, & catering management/manager needs to take a look at Baker College. Baker College is a small private not-for-profit college located in the town of Owosso.More information about a associate in restaurant, culinary, & catering management/manager from Baker College

5
Associate Degree Highest Degree Type
2 Annual Graduates

Macomb Community College is a large public college located in the medium-sized city of Warren.More information about a associate in restaurant, culinary, & catering management/manager from Macomb Community College

Best Restaurant, Culinary, & Catering Management/Manager Colleges by State

Explore the best restaurant, culinary, & catering management/manager colleges for a specific state in the Great Lakes Region .

State Colleges Degrees Awarded
Ohio 450 1
Michigan 410 22
Illinois 267 28
Wisconsin 224 10
Indiana 221 0

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One of 11 majors within the Culinary Arts area of study, Restaurant, Culinary, & Catering Management/Manager has other similar majors worth exploring.

Related Major Annual Graduates
Culinary Arts/Chef Training 493
Baking & Pastry Arts/Baker/Pastry Chef 141
Other Culinary Arts & Related Services 8
Food Preparation/Professional Cooking/Kitchen Assistant 4
Institutional Food Workers 4
General Cooking & Related Culinary Arts 2

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