by our College Data Analytics TeamCollege Factual looked at 3 colleges and universities when compiling its 2024 Best Restaurant, Culinary, & Catering Management/Manager Associate Degree Schools in the Middle Atlantic Region ranking. When you put them all together, these colleges and universities awarded 116 associate degrees in restaurant, culinary, & catering management/manager during the 2020-2021 academic year.
What's on this page: * Our Methodology
Your choice of restaurant, culinary, & catering management/manager for getting your associate degree school matters. Important measures of a quality restaurant, culinary, and catering management/manager program can vary widely even among the top schools. When choosing a school we recommend considering some of the following factors:
A school that excels in educating for a particular major and degree level must be a great school overall as well. To account for this we include a college's overall Best Colleges ranking which itself looks at a combination of various factors like degree completion, educational resources, student body caliber and post-graduation earnings for the school as a whole.
The metrics below are just some of the other metrics that we use to determine our rankings.
Our full ranking methodology documents in more detail how we consider these factors to identify the best colleges for restaurant, culinary, & catering management/manager students working on their associate degree.
Since picking the right college can be one of the most important decisions of your life, we've developed the Best Restaurant, Culinary, & Catering Management/Manager Associate Degree Schools in the Middle Atlantic Region ranking, along with many other major-related rankings, to help you make that decision.
Below you'll see a list of the best colleges and universities for pursuing an associate degree in restaurant, culinary, & catering management/manager.
Nassau Community College is a wonderful decision for students pursuing an associate degree in restaurant, culinary, & catering management/manager. Nassau Community College is a fairly large public college located in the suburb of Garden City.More information about a associate in restaurant, culinary, & catering management/manager from Nassau Community College
Every student pursuing a degree in an associate degree in restaurant, culinary, & catering management/manager has to take a look at Kingsborough Community College. Located in the city of Brooklyn, KCC is a public college with a fairly large student population.More information about a associate in restaurant, culinary, & catering management/manager from Kingsborough Community College
SUNY Cobleskill is a good choice for students interested in an associate degree in restaurant, culinary, & catering management/manager. SUNY Cobleskill is a small public school located in the town of Cobleskill.More information about a associate in restaurant, culinary, & catering management/manager from SUNY Cobleskill
Explore the best restaurant, culinary, & catering management/manager schools for a specific state in the Middle Atlantic Region .
| State | Colleges | Degrees Awarded |
|---|---|---|
| New York | 429 | 59 |
| Pennsylvania | 379 | 7 |
| New Jersey | 249 | 2 |
| Maryland | 221 | 48 |
| Delaware | 96 | 0 |
One of 11 majors within the Culinary Arts area of study, Restaurant, Culinary, & Catering Management/Manager has other similar majors worth exploring.
| Related Major | Annual Graduates |
|---|---|
| Culinary Arts/Chef Training | 916 |
| Baking & Pastry Arts/Baker/Pastry Chef | 331 |
| General Cooking & Related Culinary Arts | 15 |
| Institutional Food Workers | 6 |
| Food Service, Waiter/Waitress, & Dining Room Management/Manager | 1 |
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