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Food Science at Alabama A & M University

We've gathered data and other essential information about the program, such as the ethnicity of students, how many students graduated in recent times, and more. Also, learn how AAMU ranks among other schools offering degrees in food sciences.

Go directly to any of the following sections:

• Available Degrees
• Student Demographics

Food Science Degrees Available at AAMU

• Bachelor’s Degree in Food Sciences
• Master’s Degree in Food Sciences
• Doctorate Degree in Food Sciences

AAMU Food Sciences Rankings

The food sciences major at AAMU is not ranked on College Factual’s Best Colleges and Universities for Food Science. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.

Popularity of Food Sciences at AAMU

During the 2020-2021 academic year, Alabama A & M University handed out 10 bachelor's degrees in food science. This is an increase of 43% over the previous year when 7 degrees were handed out.

In 2021, 6 students received their master’s degree in food sciences from AAMU. This makes it the #23 most popular school for food sciences master’s degree candidates in the country.

In addition, 4 students received their doctoral degrees in food sciences in 2021, making the school the #16 most popular school in the United States for this category of students.

AAMU Food Sciences Students

Take a look at the following statistics related to the make-up of the food sciences majors at Alabama A & M University.

AAMU Food Science Bachelor’s Program

During the 2020-2021 academic year, 10 food sciences majors earned their bachelor's degree from AAMU. Of these graduates, 50% were men and 50% were women.

The majority of the bachelor's degree graduates for this major are black or African Americans. About 90% of grads fell into this category.

The following table and chart show the ethnic background for students who recently graduated from Alabama A & M University with a bachelor's in food sciences.

Ethnic Background	Number of Students
Asian	0
Black or African American	9
Hispanic or Latino	0
White	0
Non-Resident Aliens	0
Other Races	1

AAMU Food Science Master’s Program

All of the 6 students who graduated with a Master’s in food sciences from AAMU in 2021 were women.

The majority of the master's degree graduates for this major are black or African Americans. About 83% of grads fell into this category.

The following table and chart show the ethnic background for students who recently graduated from Alabama A & M University with a master's in food sciences.

Ethnic Background	Number of Students
Asian	0
Black or African American	5
Hispanic or Latino	0
White	0
Non-Resident Aliens	1
Other Races	0

References

• National Center for Education Statistics
• O*NET Online
• Image Credit: By Spyder_Monkey under License

More about our data sources and methodologies.