The main focus area for this major is Crop Production. For more details on this concentration, visit its profile page.
Agricultural Production is a major offered under the agriculture and agriculture operations program of study at Allan Hancock College. We’ve gathered data and other essential information about the associate degree program in agricultural production, such as diversity of students, how many students graduated in recent times, and more.
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During the 2019-2020 academic year, part-time undergraduate students at Allan Hancock College paid an average of $264 per credit hour if they came to the school from out-of-state. In-state students paid a discounted rate of $46 per credit hour. The average full-time tuition and fees for undergraduates are shown in the table below.
In State | Out of State | |
---|---|---|
Tuition | $1,104 | $7,440 |
Fees | $42 | $42 |
Books and Supplies | $1,080 | $1,080 |
Learn more about Allan Hancock College tuition and fees.
Allan Hancock College does not offer an online option for its agricultural production associate degree program at this time. To see if the school offers distance learning options in other areas, visit the Allan Hancock College Online Learning page.
Of the students who received their associate degree in agricultural production in 2019-2020, none of them were women.
Of those students who received an associate degree in agricultural production at Allan Hancock College in 2019-2020, all were racial-ethnic minorities*.
Race/Ethnicity | Number of Students |
---|---|
Asian | 0 |
Black or African American | 0 |
Hispanic or Latino | 1 |
Native American or Alaska Native | 0 |
Native Hawaiian or Pacific Islander | 0 |
White | 0 |
International Students | 0 |
Other Races/Ethnicities | 0 |
Agricultural Production students may decide to major in one of the following focus areas.
Focus Area | Annual Graduates |
---|---|
Crop Production | 1 |
You may also be interested in one of these majors related to agricultural production.
Related Major | Annual Graduates |
---|---|
Agricultural Economics & Business | 4 |
Food Science Technology | 11 |
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.