by our College Data Analytics TeamHuman Nutrition is a concentration offered under the food, nutrition and related services major at Baylor University. We’ve pulled together some essential information you should know about the bachelor’s degree program in human nutrition, including how many students graduate each year, the ethnic diversity of these students, and more.
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Part-time undergraduates at Baylor paid an average of $1,856 per credit hour in 2019-2020. This tuition was the same for both in-state and out-of-state students. The following table shows the average full-time tuition and fees for undergraduates.
| In State | Out of State | |
|---|---|---|
| Tuition | $44,544 | $44,544 |
| Fees | $4,702 | $4,702 |
| Books and Supplies | $1,284 | $1,284 |
| On Campus Room and Board | $13,274 | $13,274 |
| On Campus Other Expenses | $3,276 | $3,276 |
Learn more about Baylor tuition and fees.
Baylor does not offer an online option for its human nutrition bachelor’s degree program at this time. To see if the school offers distance learning options in other areas, visit the Baylor Online Learning page.
Of the students who received their bachelor’s degree in human nutrition in 2019-2020, 87.0% of them were women. This is higher than the nationwide number of 82.0%.
Around 39.1% of human nutrition bachelor’s degree recipients at Baylor in 2019-2020 were awarded to racial-ethnic minorities*. This is about the same as the nationwide number of 38%.
| Race/Ethnicity | Number of Students |
|---|---|
| Asian | 3 |
| Black or African American | 1 |
| Hispanic or Latino | 2 |
| Native American or Alaska Native | 0 |
| Native Hawaiian or Pacific Islander | 1 |
| White | 13 |
| International Students | 1 |
| Other Races/Ethnicities | 2 |
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.
