Jump to any of the following sections:
The personal & culinary services major at Central Virginia Community College is not ranked on College Factual’s Best Colleges and Universities for Personal & Culinary Services. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.
Out-of-state part-time undergraduates at Central Virginia Community College paid an average of $335 per credit hour in 2022-2023. The average for in-state students was $159 per credit hour. The following table shows the average full-time tuition and fees for undergraduates.
In State | Out of State | |
---|---|---|
Tuition | $4,758 | $10,056 |
Fees | $240 | $945 |
Books and Supplies | $1,789 | $1,789 |
Learn more about Central Virginia Community College tuition and fees.
Central Virginia Community College does not offer an online option for its personal & culinary services bachelor’s degree program at this time. To see if the school offers distance learning options in other areas, visit the Central Virginia Community College Online Learning page.
Of the 8 personal & culinary services students who graduated with a associate's degree in 2021-2022 from Central Virginia Community College, about 38% were men and 63% were women.
The majority of associate's degree recipients in this major at Central Virginia Community College are white. In the most recent graduating class for which data is available, 75% of students fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Central Virginia Community College with a associate's in personal & culinary services.
Ethnic Background | Number of Students |
---|---|
Asian | 0 |
Black or African American | 2 |
Hispanic or Latino | 0 |
White | 6 |
Non-Resident Aliens | 0 |
Other Races | 0 |
Personal & Culinary Services students may decide to major in one of the following focus areas. Individual majors may not be available for all degree levels.
Major | Annual Graduates |
---|---|
Culinary Arts | 17 |
Related Major | Annual Graduates |
---|---|
Precision Production | 109 |
Mechanic & Repair Technologies | 27 |