by our College Data Analytics TeamThe main focus area for this major is Other Culinary Arts & Related Services. For more details on this concentration, visit its profile page.
Culinary Arts is a major offered under the personal and culinary services program of study at Central Washington University. We’ve pulled together some essential information you should know about the bachelor’s degree program in culinary arts, including how many students graduate each year, the ethnic diversity of these students, and more.
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In order to help students and their parents find the best school for them, we have created several different types of college rankings, which are updated yearly. The culinary arts major at CWU is not ranked on College Factual’s Best Colleges and Universities for Culinary Arts. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.
Here are some of the other rankings for CWU.
In 2019-2020, the average part-time undergraduate tuition at CWU was $752 per credit hour for out-of-state students. The average for in-state students was $216 per credit hour. The following table shows the average full-time tuition and fees for undergraduates.
| In State | Out of State | |
|---|---|---|
| Tuition | $6,475 | $22,551 |
| Fees | $1,969 | $1,969 |
| Books and Supplies | $900 | $900 |
| On Campus Room and Board | $13,787 | $13,787 |
| On Campus Other Expenses | $2,922 | $2,922 |
Learn more about CWU tuition and fees.
CWU does not offer an online option for its culinary arts bachelor’s degree program at this time. To see if the school offers distance learning options in other areas, visit the CWU Online Learning page.
About 14.3% of the students who received their Bachelor’s in culinary arts in 2019-2020 were women. This is less than the nationwide number of 63.3%.
Of those graduates who received a bachelor’s degree in culinary arts at CWU in 2019-2020, 28.6% were racial-ethnic minorities*. This is lower than the nationwide number of 42%.
| Race/Ethnicity | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 2 |
| Native American or Alaska Native | 0 |
| Native Hawaiian or Pacific Islander | 0 |
| White | 3 |
| International Students | 0 |
| Other Races/Ethnicities | 2 |
Culinary Arts students may decide to major in one of the following focus areas.
| Focus Area | Annual Graduates |
|---|---|
| Other Culinary Arts & Related Services | 7 |
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.
