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Del Mar College Associate in Culinary Arts/Chef Training

5 Associate Degrees Awarded

Culinary Arts/Chef Training is a concentration offered under the culinary arts major at Del Mar College. We’ve gathered data and other essential information about the associate degree program in culinary arts/chef training, such as diversity of students, how many students graduated in recent times, and more.

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How Much Does an Associate in Culinary Arts/Chef Training from DMC Cost?

$4,820 Average Tuition and Fees (In-State)

DMC Undergraduate Tuition and Fees

During the 2019-2020 academic year, part-time undergraduate students at DMC paid an average of $106 per credit hour if they came to the school from out-of-state. In-state students paid a discounted rate of $69 per credit hour. Information about average full-time undergraduate tuition and fees is shown in the table below.

In StateOut of State
Tuition$2,070$3,180
Fees$2,750$2,750
Books and Supplies$1,260$1,260

Learn more about DMC tuition and fees.

Does DMC Offer an Online Associate in Culinary Arts/Chef Training?

Online degrees for the DMC culinary arts/chef training associate degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the DMC Online Learning page.

DMC Associate Student Diversity for Culinary Arts/Chef Training

5 Associate Degrees Awarded
20.0% Women
60.0% Racial-Ethnic Minorities*
There were 5 associate degrees in culinary arts/chef training awarded during the 2019-2020 academic year. Information about those students is shown below.

Male-to-Female Ratio

Women made up around 20.0% of the culinary arts/chef training students who took home an associate degree in 2019-2020. This is less than the nationwide number of 52.7%.

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Racial-Ethnic Diversity

Around 60.0% of culinary arts/chef training associate degree recipients at DMC in 2019-2020 were awarded to racial-ethnic minorities*. This is higher than the nationwide number of 45%.

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Race/EthnicityNumber of Students
Asian0
Black or African American0
Hispanic or Latino3
Native American or Alaska Native0
Native Hawaiian or Pacific Islander0
White2
International Students0
Other Races/Ethnicities0

You may also be interested in one of these majors related to culinary arts/chef training.

Related MajorAnnual Graduates
Baking & Pastry Arts/Baker/Pastry Chef3

View All Culinary Arts/Chef Training Related Majors >

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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