by our College Data Analytics TeamPersonal & Culinary Services is a program of study at Eastern New Mexico University - Main Campus. The school offers a bachelor’s degree in the area. Here, you’ll find out more about the major bachelor’s degree program in personal and culinary services, including such details as the number of graduates, diversity of students, and more.
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In order to help students and their parents find the best school for them, we have created several different types of college rankings, which are updated yearly. The personal and culinary services major at ENMU - Main Campus is not ranked on College Factual’s Best Colleges and Universities for Personal & Culinary Services. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.
Here are some of the other rankings for ENMU - Main Campus.
Out-of-state part-time undergraduates at ENMU - Main Campus paid an average of $357 per credit hour in 2019-2020. The average for in-state students was $272 per credit hour. The average full-time tuition and fees for undergraduates are shown in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $4,074 | $6,114 |
| Fees | $2,454 | $2,454 |
| Books and Supplies | $950 | $950 |
| On Campus Room and Board | $7,526 | $7,526 |
| On Campus Other Expenses | $4,498 | $4,498 |
Learn more about ENMU - Main Campus tuition and fees.
ENMU - Main Campus does not offer an online option for its personal and culinary services bachelor’s degree program at this time. To see if the school offers distance learning options in other areas, visit the ENMU - Main Campus Online Learning page.
All of the students who received their Bachelor’s in personal and culinary services in 2019-2020 were women.
None of the personal and culinary services bachelor’s degree recipients at ENMU - Main Campus in 2019-2020 were awarded to racial-ethnic minorities*.
| Race/Ethnicity | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| Native American or Alaska Native | 0 |
| Native Hawaiian or Pacific Islander | 0 |
| White | 1 |
| International Students | 0 |
| Other Races/Ethnicities | 0 |
Personal & Culinary Services students may decide to major in one of the following focus areas.
| Focus Area | Annual Graduates |
|---|---|
| Culinary Arts | 1 |
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.
