by our College Data Analytics TeamBelow are the key facts about this program at Eastern. Degrees are awarded at the Associate’s, Undergraduate Certificate levels. Jump to any of the following sections:
Here is each degree level offered in culinary arts at Eastern, along with how many graduates complete each level annually.
| Degree Level | Annual Graduates |
|---|---|
| Associate’s | 3 |
| Undergraduate Certificate | 3 |
For the most recent IPEDS reporting year, Eastern Oklahoma State College conferred 3 associate’s degrees in culinary arts.
Eastern is not currently ranked for culinary arts at the associate’s level.
Average full-time tuition and fees are listed in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $3,463 | $7,079 |
| Fees | $1,304 | $1,304 |
Learn more about Eastern tuition and fees.
For the most recent academic year available, 67% of culinary arts associate’s degrees went to men and 33% went to women.
The largest share of culinary arts associate’s degree graduates at Eastern were White. Roughly 100% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Eastern Oklahoma State College with a associate’s in culinary arts.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| White | 3 |
| Non-Resident Aliens | 0 |
| Other Races | 0 |
Eastern awarded 3 associate’s degrees in meat cutting/meat cutter recently — 33% to women and 67% to men. The most common background among these graduates was White (100%).
In the most recent year for which we have data, Eastern Oklahoma State College conferred 3 undergraduate certificate degrees in culinary arts.
Eastern is not currently ranked for culinary arts at the undergraduate certificate level.
Among recent graduates, 67% of culinary arts undergraduate certificate degrees went to men and 33% went to women.
The majority of culinary arts undergraduate certificate degree graduates at Eastern are White. Roughly 100% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Eastern Oklahoma State College with a undergraduate certificate in culinary arts.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| White | 3 |
| Non-Resident Aliens | 0 |
| Other Races | 0 |
Eastern granted 3 undergraduate certificate degrees in meat cutting/meat cutter in the latest year of data — 33% to women and 67% to men. Most of these graduates identified as White (100%).
More about our data sources and methodologies.