by our College Data Analytics TeamThe main focus area for this major is Meat Cutting/Meat Cutter. For more details on this concentration, visit its profile page.
Culinary Arts is a major offered under the personal and culinary services program of study at Eastern Oklahoma State College. We’ve gathered data and other essential information about the associate degree program in culinary arts, such as if the program is offered online, ethnicity of students, how many students graduated in recent times, and more.
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Out-of-state part-time undergraduates at Eastern paid an average of $273 per credit hour in 2019-2020. The average for in-state students was $159 per credit hour. The average full-time tuition and fees for undergraduates are shown in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $3,463 | $7,080 |
| Fees | $1,304 | $1,304 |
| Books and Supplies | $1,400 | $1,400 |
| On Campus Room and Board | $5,917 | $5,917 |
| On Campus Other Expenses | $1,800 | $1,800 |
Learn more about Eastern tuition and fees.
Eastern does not offer an online option for its culinary arts associate degree program at this time. To see if the school offers distance learning options in other areas, visit the Eastern Online Learning page.
None of the students who received their Associate in culinary arts in 2019-2020 were women.
Of those students who received an associate degree at Eastern in culinary arts at 2019-2020, none were racial-ethnic minorities*.
| Race/Ethnicity | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| Native American or Alaska Native | 0 |
| Native Hawaiian or Pacific Islander | 0 |
| White | 4 |
| International Students | 0 |
| Other Races/Ethnicities | 0 |
Culinary Arts students may decide to major in one of the following focus areas.
| Focus Area | Annual Graduates |
|---|---|
| Meat Cutting/Meat Cutter | 4 |
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.
