by our College Data Analytics TeamGo directly to any of the following sections:
The food sciences major at Florida A&M University is not ranked on College Factual’s Best Colleges and Universities for Food Science. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.
During the 2020-2021 academic year, Florida Agricultural and Mechanical University handed out 12 bachelor's degrees in food science. This is an increase of 33% over the previous year when 9 degrees were handed out.
Take a look at the following statistics related to the make-up of the food sciences majors at Florida Agricultural and Mechanical University.
Of the 12 students who graduated with a Bachelor’s in food sciences from Florida A&M University in 2021, 25% were men and 75% were women.
The majority of the bachelor's degree graduates for this major are black or African Americans. About 83% of grads fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Florida Agricultural and Mechanical University with a bachelor's in food sciences.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 10 |
| Hispanic or Latino | 1 |
| White | 0 |
| Non-Resident Aliens | 0 |
| Other Races | 1 |
More about our data sources and methodologies.
