by our College Data Analytics TeamBelow are the key facts about this program at FAMU. Degrees are awarded at the Bachelor’s level. Jump to any of the following sections:
Here is each degree level offered in food science technology at FAMU, along with how many graduates complete each level annually.
| Degree Level | Annual Graduates |
|---|---|
| Bachelor’s | 10 |
In the most recent year for which we have data, Florida Agricultural and Mechanical University conferred 10 bachelor’s degrees in food science technology.
FAMU is not currently ranked for food science technology at the bachelor’s level.
The full-time undergraduate tuition and fees are shown below.
| In State | Out of State | |
|---|---|---|
| Tuition | $3,152 | $14,524 |
| Fees | $2,633 | $3,201 |
Find out more about FAMU tuition and fees.
All of the 10 students who graduated with a bachelor’s degree in food science technology from FAMU identified as women.
The majority of food science technology bachelor’s degree graduates at FAMU are Black or African American. Approximately 90% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Florida Agricultural and Mechanical University with a bachelor’s in food science technology.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 9 |
| Hispanic or Latino | 1 |
| White | 0 |
| Non-Resident Aliens | 0 |
| Other Races | 0 |
FAMU conferred 10 bachelor’s completions in food science recently — 100% to women and 0% to men. The most common background among these graduates was Black or African American (90%).