by our College Data Analytics TeamWe've pulled together some essential information you should know about the program, including how many students graduate each year, the ethnic diversity of these students, and more. We've also included details on how Georgia State ranks compared to other colleges offering a major in nutrition.
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The bachelor's program at Georgia State was ranked #118 on College Factual's Best Schools for nutrition list. It is also ranked #1 in Georgia.
During the 2020-2021 academic year, Georgia State University handed out 17 bachelor's degrees in dietetics & clinical nutrition services. Last year, the same number of degrees were handed out.
While getting their bachelor's degree at Georgia State, nutrition students borrow a median amount of $28,909 in student loans. This is higher than the the typical median of $26,000 for all nutrition majors across the country.
Learn about other programs related to Dietetics & Clinical Nutrition Services that might interest you.
Take a look at the following statistics related to the make-up of the nutrition majors at Georgia State University.
All of the 17 students who graduated with a Bachelor’s in nutrition from Georgia State in 2021 were women.
The following table and chart show the ethnic background for students who recently graduated from Georgia State University with a bachelor's in nutrition.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 1 |
| Black or African American | 5 |
| Hispanic or Latino | 4 |
| White | 5 |
| Non-Resident Aliens | 2 |
| Other Races | 0 |
| Related Major | Annual Graduates |
|---|---|
| Public Health | 260 |
| Nursing | 224 |
| Rehabilitation & Therapeutic Professions | 98 |
| Other Health Professions | 69 |
| Health & Medical Administrative Services | 38 |
View All Dietetics & Clinical Nutrition Services Related Majors >
More about our data sources and methodologies.
