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Undergraduate Culinary Arts at Harrisburg Area Community College

14 Total Degrees Awarded
2 Award Levels Offered

Here is an overview of this program at HACC. It is offered at the Associate’s, Undergraduate Certificate levels. Jump to any of the following sections:

Undergraduate Culinary Arts Degrees at HACC

Here is each degree level offered in culinary arts at HACC, along with how many graduates complete each level annually.

Degree Level Annual Graduates
Associate’s 8
Undergraduate Certificate 6

HACC Culinary Arts Associate’s Degrees

For the most recent IPEDS reporting year, Harrisburg Area Community College awarded 8 associate’s degrees in culinary arts.

Associate’s Rankings

HACC is not currently ranked for culinary arts at the associate’s level.

HACC Undergraduate Tuition and Fees

$6,975 Average Tuition and Fees (In-State)

Information about average full-time undergraduate tuition and fees is shown in the table below.

In State Out of State
Tuition $6,795 $10,822
Fees $1,350 $1,650

Find out more about HACC tuition and fees.

Associate’s Student Diversity

Among recent graduates, 38% of culinary arts associate’s degrees went to men and 62% went to women.

HACC gender breakdown of Culinary Arts Associate's degree grads The majority of culinary arts associate’s degree graduates at HACC are Hispanic or Latino. Approximately 38% of graduates fell into this category.

The following table and chart show the ethnic background for students who recently graduated from Harrisburg Area Community College with a associate’s in culinary arts.

Ethnic diversity of Culinary Arts majors at Harrisburg Area Community College
Ethnic Background Number of Students
Asian 0
Black or African American 2
Hispanic or Latino 3
White 2
Non-Resident Aliens 0
Other Races 1

Culinary Arts/Chef Training (Associate’s)

HACC awarded 8 associate’s degrees in culinary arts/chef training recently — 62% to women and 38% to men. The largest share of these graduates were Hispanic or Latino (38%).

HACC Culinary Arts Undergraduate Certificate Degrees

For the most recent IPEDS reporting year, Harrisburg Area Community College handed out 6 undergraduate certificate degrees in culinary arts.

Undergraduate Certificate Rankings

HACC has not been ranked for culinary arts at the undergraduate certificate level.

Undergraduate Certificate Student Diversity

In the most recent graduating class, 33% of culinary arts undergraduate certificate degrees went to men and 67% went to women.

HACC gender breakdown of Culinary Arts Undergraduate Certificate degree grads The majority of culinary arts undergraduate certificate degree graduates at HACC were White. Approximately 67% of graduates fell into this category.

The following table and chart show the ethnic background for students who recently graduated from Harrisburg Area Community College with a undergraduate certificate in culinary arts.

Ethnic diversity of Culinary Arts majors at Harrisburg Area Community College
Ethnic Background Number of Students
Asian 0
Black or African American 1
Hispanic or Latino 0
White 4
Non-Resident Aliens 0
Other Races 1

Baking and Pastry Arts/Baker/Pastry Chef (Undergraduate Certificate)

HACC awarded 5 undergraduate certificate completions in baking and pastry arts/baker/pastry chef in the most recent reporting year — 80% to women and 20% to men. The most common background among these graduates was White (60%).

Culinary Arts/Chef Training (Undergraduate Certificate)

HACC granted 1 undergraduate certificate degree in culinary arts/chef training recently — 0% to women and 100% to men. The most common background among these graduates was White (100%).

References

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