by our College Data Analytics TeamGo directly to any of the following sections:
The restaurant, culinary, and catering management/manager major at Los Angeles Mission College is not ranked on College Factual’s Best Colleges and Universities for Restaurant, Culinary, & Catering Management/Manager. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.
Of the 7 restaurant, culinary, and catering management/manager students who graduated with a associate's degree in 2020-2021 from Los Angeles Mission College, about 43% were men and 57% were women.
The majority of the associate's degree graduates for this major are Hispanic or Latino. In the most recent graduating class for which data is available, 57% of grads fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Los Angeles Mission College with a associate's in restaurant, culinary, and catering management/manager.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 1 |
| Hispanic or Latino | 4 |
| White | 2 |
| Non-Resident Aliens | 0 |
| Other Races | 0 |
| Related Major | Annual Graduates |
|---|---|
| General Cooking & Related Culinary Arts | 65 |
View All Restaurant, Culinary, & Catering Management/Manager Related Majors >
