Dietetics/Dietitian is a concentration offered under the dietetics and clinical nutrition services major at Marywood University. Here, you’ll find out more about the major bachelor’s degree program in dietetics, including such details as the number of graduates, diversity of students, and more.
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In 2019-2020, the average part-time undergraduate tuition at Marywood was $670 per credit hour for both in-state and out-of-state students. The average full-time tuition and fees for undergraduates are shown in the table below.
In State | Out of State | |
---|---|---|
Tuition | $35,178 | $35,178 |
Fees | $1,750 | $1,750 |
Books and Supplies | $1,250 | $1,250 |
On Campus Room and Board | $14,338 | $14,338 |
On Campus Other Expenses | $1,900 | $1,900 |
Learn more about Marywood tuition and fees.
Online degrees for the Marywood dietetics bachelor’s degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the Marywood Online Learning page.
Women made up around 93.8% of the dietetics students who took home a bachelor’s degree in 2019-2020. This is higher than the nationwide number of 86.8%.
None of the dietetics bachelor’s degree recipients at Marywood in 2019-2020 were awarded to racial-ethnic minorities*.
Race/Ethnicity | Number of Students |
---|---|
Asian | 0 |
Black or African American | 0 |
Hispanic or Latino | 0 |
Native American or Alaska Native | 0 |
Native Hawaiian or Pacific Islander | 0 |
White | 16 |
International Students | 0 |
Other Races/Ethnicities | 0 |
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.