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Monterey Peninsula College Associate in Food, Nutrition & Related Services

3 Associate Degrees Awarded

The main focus area for this major is Food & Nutrition. For more details on this concentration, visit its profile page.

Food, Nutrition & Related Services is a major offered under the family, consumer and human sciences program of study at Monterey Peninsula College. We’ve pulled together some essential information you should know about the associate degree program in nutrition, including how many students graduate each year, the ethnic diversity of these students, and more.

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How Much Does an Associate in Nutrition from Monterey Peninsula College Cost?

$1,178 Average Tuition and Fees (In-State)

Monterey Peninsula College Undergraduate Tuition and Fees

In 2019-2020, the average part-time undergraduate tuition at Monterey Peninsula College was $336 per credit hour for out-of-state students. The average for in-state students was $46 per credit hour. The average full-time tuition and fees for undergraduates are shown in the table below.

In StateOut of State
Tuition$1,104$8,064
Fees$74$74
Books and Supplies$1,080$1,080

Learn more about Monterey Peninsula College tuition and fees.

Does Monterey Peninsula College Offer an Online Associate in Nutrition?

Monterey Peninsula College does not offer an online option for its nutrition associate degree program at this time. To see if the school offers distance learning options in other areas, visit the Monterey Peninsula College Online Learning page.

Monterey Peninsula College Associate Student Diversity for Nutrition

3 Associate Degrees Awarded
66.7% Women
66.7% Racial-Ethnic Minorities*
There were 3 associate degrees in nutrition awarded during the 2019-2020 academic year. Information about those students is shown below.

Male-to-Female Ratio

Women made up around 66.7% of the nutrition students who took home an associate degree in 2019-2020. This is less than the nationwide number of 75.7%.

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Racial-Ethnic Diversity

Around 66.7% of nutrition associate degree recipients at Monterey Peninsula College in 2019-2020 were awarded to racial-ethnic minorities*. This is higher than the nationwide number of 62%.

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Race/EthnicityNumber of Students
Asian0
Black or African American0
Hispanic or Latino1
Native American or Alaska Native0
Native Hawaiian or Pacific Islander0
White0
International Students0
Other Races/Ethnicities2

Associate in Nutrition Focus Areas at Monterey Peninsula College

Food, Nutrition & Related Services students may decide to major in one of the following focus areas.

Focus AreaAnnual Graduates
Food & Nutrition3

You may also be interested in one of these majors related to food, nutrition and related services.

Related MajorAnnual Graduates
Human Development & Family Studies32
Textile & Apparel Studies1

View All Food, Nutrition & Related Services Related Majors >

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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