College Factual  by our College Data Analytics Team
       Unbiased Factual Guarantee

Montgomery County Community College Associate in Culinary Arts/Chef Training

19 Associate Degrees Awarded

Culinary Arts/Chef Training is a concentration offered under the culinary arts major at Montgomery County Community College. We’ve pulled together some essential information you should know about the associate degree program in culinary arts/chef training, including how many students graduate each year, the ethnic diversity of these students, and more.

You can jump to any section of this page using the links below:

How Much Does an Associate in Culinary Arts/Chef Training from Montco Cost?

$10,350 Average Tuition and Fees (In-State)

Montco Undergraduate Tuition and Fees

Out-of-state part-time undergraduates at Montco paid an average of $499 per credit hour in 2019-2020. The average for in-state students was $345 per credit hour. Information about average full-time undergraduate tuition and fees is shown in the table below.

In StateOut of State
Tuition$8,640$12,960
Fees$1,710$2,010
Books and Supplies$1,300$1,300

Learn more about Montco tuition and fees.

Does Montco Offer an Online Associate in Culinary Arts/Chef Training?

Montco does not offer an online option for its culinary arts/chef training associate degree program at this time. To see if the school offers distance learning options in other areas, visit the Montco Online Learning page.

Montco Associate Student Diversity for Culinary Arts/Chef Training

19 Associate Degrees Awarded
73.7% Women
26.3% Racial-Ethnic Minorities*
There were 19 associate degrees in culinary arts/chef training awarded during the 2019-2020 academic year. Information about those students is shown below.

Male-to-Female Ratio

About 73.7% of the students who received their Associate in culinary arts/chef training in 2019-2020 were women. This is higher than the nationwide number of 52.7%.

undefined

Racial-Ethnic Diversity

Racial-ethnic minority graduates* made up 26.3% of the culinary arts/chef training associate degrees at Montco in 2019-2020. This is lower than the nationwide number of 45%.

undefined
Race/EthnicityNumber of Students
Asian1
Black or African American4
Hispanic or Latino0
Native American or Alaska Native0
Native Hawaiian or Pacific Islander0
White13
International Students0
Other Races/Ethnicities1

You may also be interested in one of these majors related to culinary arts/chef training.

Related MajorAnnual Graduates
Food Service, Waiter/Waitress, & Dining Room Management/Manager1

View All Culinary Arts/Chef Training Related Majors >

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

Popular Reports

College Rankings
Best by Location
Degree Guides by Major
Graduate Programs

Compare Your School Options