by our College Data Analytics TeamThe main focus area for this major is Dietetics/Dietitian. For more details on this concentration, visit its profile page.
Dietetics & Clinical Nutrition Services is a major offered under the health professions program of study at Northwest Missouri State University. We’ve gathered data and other essential information about the bachelor’s degree program in nutrition, such as if the program is offered online, ethnicity of students, how many students graduated in recent times, and more.
If there’s something special you’re looking for, you can use one of the links below to find it:
Each year, we produce a number of different types of college rankings to help students decide which school is the best fit for them. The nutrition major at Northwest is not ranked on College Factual’s Best Colleges and Universities for Nutrition. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.
Here are some of the other rankings for Northwest.
In 2019-2020, the average part-time undergraduate tuition at Northwest was $602 per credit hour for out-of-state students. The average for in-state students was $354 per credit hour. Information about average full-time undergraduate tuition and fees is shown in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $5,106 | $11,064 |
| Fees | $3,394 | $3,394 |
| Books and Supplies | $400 | $400 |
| On Campus Room and Board | $9,270 | $9,270 |
| On Campus Other Expenses | $2,575 | $2,575 |
Learn more about Northwest tuition and fees.
You may also want to consider how much in student loans you’ll need when thinking about the overall cost to attend a school. Students who received their bachelor’s degree at Northwest in Nutrition walked away with an average of $26,000 in student debt. That is 7% higher than the national average of $24,236.
Online degrees for the Northwest nutrition bachelor’s degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the Northwest Online Learning page.
All of the students who received their Bachelor’s in nutrition in 2019-2020 were women.
None of the nutrition bachelor’s degree recipients at Northwest in 2019-2020 were awarded to racial-ethnic minorities*.
| Race/Ethnicity | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| Native American or Alaska Native | 0 |
| Native Hawaiian or Pacific Islander | 0 |
| White | 13 |
| International Students | 1 |
| Other Races/Ethnicities | 0 |
Dietetics & Clinical Nutrition Services students may decide to major in one of the following focus areas.
| Focus Area | Annual Graduates |
|---|---|
| Dietetics/Dietitian | 14 |
You may also be interested in one of these majors related to dietetics and clinical nutrition services.
| Related Major | Annual Graduates |
|---|---|
| Health Sciences & Services | 35 |
| Allied Health Professions | 12 |
| Clinical/Medical Laboratory Science | 2 |
| Nursing | 6 |
View All Dietetics & Clinical Nutrition Services Related Majors >
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.
