by our College Data Analytics TeamGo directly to any of the following sections:
The bachelor's program at Ohio State was ranked #1 on College Factual's Best Schools for foodservice systems administration/management list. It is also ranked #1 in Ohio.
During the 2020-2021 academic year, Ohio State University - Main Campus handed out 3 bachelor's degrees in foodservice systems administration/management.
Learn about other programs related to Foodservice Systems Administration/Management that might interest you.
Take a look at the following statistics related to the make-up of the foodservice systems administration/management majors at Ohio State University - Main Campus.
During the 2020-2021 academic year, 3 students graduated with a bachelor's degree in foodservice systems administration/management from Ohio State. About 67% were men and 33% were women.
The majority of the bachelor's degree graduates for this major are black or African Americans. About 67% of grads fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Ohio State University - Main Campus with a bachelor's in foodservice systems administration/management.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 2 |
| Hispanic or Latino | 0 |
| White | 1 |
| Non-Resident Aliens | 0 |
| Other Races | 0 |
| Related Major | Annual Graduates |
|---|---|
| Human Nutrition | 72 |
View All Foodservice Systems Administration/Management Related Majors >
More about our data sources and methodologies.
