Food & Nutrition is a concentration offered under the food, nutrition and related services major at Orange Coast College. We’ve pulled together some essential information you should know about the associate degree program in food and nutrition, including how many students graduate each year, the ethnic diversity of these students, whether or not the degree is offered online, and more.
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In 2019-2020, the average part-time undergraduate tuition at Orange Coast College was $322 per credit hour for out-of-state students. The average for in-state students was $46 per credit hour. The average full-time tuition and fees for undergraduates are shown in the table below.
In State | Out of State | |
---|---|---|
Tuition | $1,104 | $7,728 |
Fees | $84 | $84 |
Books and Supplies | $1,080 | $1,080 |
On Campus Room and Board | $16,757 | $16,757 |
On Campus Other Expenses | $2,609 | $2,609 |
Learn more about Orange Coast College tuition and fees.
Online degrees for the Orange Coast College food and nutrition associate degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the Orange Coast College Online Learning page.
Of the students who received their associate degree in food and nutrition in 2019-2020, 84.6% of them were women. This is higher than the nationwide number of 77.3%.
Of those graduates who received an associate degree in food and nutrition at Orange Coast College in 2019-2020, 46.2% were racial-ethnic minorities*. This is lower than the nationwide number of 66%.
Race/Ethnicity | Number of Students |
---|---|
Asian | 2 |
Black or African American | 0 |
Hispanic or Latino | 4 |
Native American or Alaska Native | 0 |
Native Hawaiian or Pacific Islander | 0 |
White | 5 |
International Students | 2 |
Other Races/Ethnicities | 0 |
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.