by our College Data Analytics TeamBelow are the key facts about this program at RCC. Degrees are awarded at the Certificate level. Jump to any of the following sections:
The table below lists every degree level granted in culinary arts at RCC, along with how many graduates complete each level annually.
| Degree Level | Annual Graduates |
|---|---|
| Certificate | 26 |
In the most recent year for which we have data, Rappahannock Community College awarded 26 certificate degrees in culinary arts.
RCC is not yet ranked for culinary arts at the certificate level.
Information about average full-time undergraduate tuition and fees is shown in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $4,620 | $10,560 |
| Fees | $200 | $980 |
Find out more about RCC tuition and fees.
Among recent graduates, 46% of culinary arts certificate degrees went to men and 54% went to women.
The majority of culinary arts certificate degree graduates at RCC are White. About 35% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Rappahannock Community College with a certificate in culinary arts.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 5 |
| Hispanic or Latino | 1 |
| White | 9 |
| Non-Resident Aliens | 0 |
| Other Races | 11 |
RCC awarded 26 certificate completions in culinary arts and related services recently — 54% to women and 46% to men. The most common background among these graduates was White (35%).
More about our data sources and methodologies.