Below are the key facts about this program at SFCC. You can study it at the Certificate level. Jump to any of the following sections:
The table below lists every degree level granted in food, nutrition & related services at SFCC, along with how many graduates complete each level annually.
| Degree Level | Annual Graduates |
|---|---|
| Certificate | 5 |
During the most recent reporting year, Santa Fe Community College conferred 5 certificate degrees in food, nutrition & related services.
SFCC is not currently ranked for food, nutrition & related services at the certificate level.
Average full-time tuition and fees are listed in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $1,830 | $3,456 |
| Fees | $675 | $675 |
Learn more about SFCC tuition and fees.
For the most recent academic year available, 20% of food, nutrition & related services certificate degrees went to men and 80% went to women.
The largest share of food, nutrition & related services certificate degree graduates at SFCC are Hispanic or Latino. Approximately 40% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Santa Fe Community College with a certificate in food, nutrition & related services.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 1 |
| Hispanic or Latino | 2 |
| White | 2 |
| Non-Resident Aliens | 0 |
| Other Races | 0 |
SFCC conferred 5 certificate completions in foods, nutrition, and wellness studies, general recently — 80% to women and 20% to men. The largest share of these graduates were Hispanic or Latino (40%).
More about our data sources and methodologies.