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Santa Fe Community College Associate in Culinary Arts/Chef Training

1 Associate Degrees Awarded

Culinary Arts/Chef Training is a concentration offered under the culinary arts major at Santa Fe Community College. Here, you’ll find out more about the major associate degree program in culinary arts/chef training, including such details as the number of graduates, ethnicity of students, related majors and concentrations, and more.

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How Much Does an Associate in Culinary Arts/Chef Training from SFCC Cost?

$2,505 Average Tuition and Fees (In-State)

SFCC Undergraduate Tuition and Fees

During the 2019-2020 academic year, part-time undergraduate students at SFCC paid an average of $144 per credit hour if they came to the school from out-of-state. In-state students paid a discounted rate of $61 per credit hour. The average full-time tuition and fees for undergraduates are shown in the table below.

In State Out of State
Tuition $1,830 $4,320
Fees $675 $675
Books and Supplies $1,194 $1,194

Learn more about SFCC tuition and fees.

Does SFCC Offer an Online Associate in Culinary Arts/Chef Training?

Online degrees for the SFCC culinary arts/chef training associate degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the SFCC Online Learning page.

SFCC Associate Student Diversity for Culinary Arts/Chef Training

1 Associate Degrees Awarded
100.0% Women
During the 2019-2020 academic year, there was only 1 associate degree in culinary arts/chef training awarded. The racial-ethnicity and gender of that student are shown below.

Male-to-Female Ratio

All of the students who received their Associate in culinary arts/chef training in 2019-2020 were women.

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Racial-Ethnic Diversity

Of those students who received an associate degree at SFCC in culinary arts/chef training at 2019-2020, none were racial-ethnic minorities*.

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Race/Ethnicity Number of Students
Asian 0
Black or African American 0
Hispanic or Latino 0
Native American or Alaska Native 0
Native Hawaiian or Pacific Islander 0
White 0
International Students 1
Other Races/Ethnicities 0

You may also be interested in one of these majors related to culinary arts/chef training.

Related Major Annual Graduates
Baking & Pastry Arts/Baker/Pastry Chef 2

View All Culinary Arts/Chef Training Related Majors >

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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