by our College Data Analytics TeamBelow are the key facts about this program at Skagit Valley College. It is offered at the Associate’s level. Jump to any of the following sections:
Here is each degree level available for culinary arts at Skagit Valley College, along with how many graduates complete each level annually.
| Degree Level | Annual Graduates |
|---|---|
| Associate’s | 5 |
For the most recent IPEDS reporting year, Skagit Valley College handed out 5 associate’s degrees in culinary arts.
Skagit Valley College is not currently ranked for culinary arts at the associate’s level.
Average full-time tuition and fees are listed in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $3,826 | $6,782 |
| Fees | $628 | $628 |
Read more about Skagit Valley College tuition and fees.
For the most recent academic year available, 40% of culinary arts associate’s degrees went to men and 60% went to women.
The majority of culinary arts associate’s degree graduates at Skagit Valley College are White. Approximately 80% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Skagit Valley College with a associate’s in culinary arts.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| White | 4 |
| Non-Resident Aliens | 0 |
| Other Races | 1 |
Skagit Valley College awarded 3 associate’s completions in baking and pastry arts/baker/pastry chef in the latest year of data — 100% to women and 0% to men. Most of these graduates identified as White (100%).
Skagit Valley College conferred 2 associate’s degrees in culinary arts/chef training in the most recent reporting year — 0% to women and 100% to men. The most common background among these graduates was White (50%).
More about our data sources and methodologies.