by our College Data Analytics TeamWe’ve pulled together the essential facts you should know about the program at The University of Alabama. Degrees are awarded at the Bachelor’s level, with graduate study also available. It ranks as high as #2 out of 2 schools (Bachelor’s level) by College Factual. Jump to any of the following sections:
College Factual rates The University of Alabama among the top schools in the country for food, nutrition & related services, placing at #17 out of 65 schools nationally.
The following degree levels are available for food, nutrition & related services at The University of Alabama, along with how many graduates complete each level annually.
| Degree Level | Annual Graduates |
|---|---|
| Bachelor’s | 104 |
| Master’s | 123 |
| Doctoral | 2 |
In the most recent year for which we have data, The University of Alabama awarded 104 bachelor’s degrees in food, nutrition & related services.
The University of Alabama is among the very best schools in the country for food, nutrition & related services at the bachelor’s level. Its best result was #2 out of 2 schools by College Factual.
To complete a bachelor’s at The University of Alabama, food, nutrition & related services graduates take on a median debt of $27,000 in student loans. This is above $24,566, the typical median for all majors at The University of Alabama.
The full-time undergraduate tuition and fees are shown below.
| In State | Out of State | |
|---|---|---|
| Tuition | $10,780 | $33,372 |
| Fees | $800 | $800 |
Learn more about The University of Alabama tuition and fees.
Among recent graduates, 6% of food, nutrition & related services bachelor’s degrees went to men and 94% went to women.
The majority of food, nutrition & related services bachelor’s degree graduates at The University of Alabama were White. About 79% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from The University of Alabama with a bachelor’s in food, nutrition & related services.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 3 |
| Black or African American | 6 |
| Hispanic or Latino | 7 |
| White | 82 |
| Non-Resident Aliens | 1 |
| Other Races | 5 |
The University of Alabama conferred 104 bachelor’s degrees in human nutrition recently — 94% to women and 6% to men. Most of these graduates identified as White (79%).
This program is also offered at the graduate level at The University of Alabama. The following graduate award levels are reported.
| Graduate Level | Annual Graduates |
|---|---|
| Master’s Degrees in Food, Nutrition & Related Services | 123 |
| Doctoral Degrees in Food, Nutrition & Related Services | 2 |