by our College Data Analytics TeamThe main focus area for this major is General Hospitality Administration/Management. For more details on this concentration, visit its profile page.
Hospitality Management is a major offered under the business, management and marketing program of study at Union County College. We’ve gathered data and other essential information about the associate degree program in hospitality, such as if the program is offered online, ethnicity of students, how many students graduated in recent times, and more.
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Learn about start dates, transferring credits, availability of financial aid, and more by contacting the universities below.
Today's managers must have a versatile skill set. They are the proponents of an organization's brand and MS manage and develop top talent.
During the 2019-2020 academic year, part-time undergraduate students at Union County College paid an average of $428 per credit hour. No discount was available for in-state students. The average full-time tuition and fees for undergraduates are shown in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $10,562 | $10,562 |
| Books and Supplies | $1,440 | $1,440 |
Learn more about Union County College tuition and fees.
The median early career salary of hospitality students who receive their associate degree from Union County College is $30,173 per year. That is 23% higher than the national average of $24,552.
Union County College does not offer an online option for its hospitality associate degree program at this time. To see if the school offers distance learning options in other areas, visit the Union County College Online Learning page.
Of the students who received their associate degree in hospitality in 2019-2020, 75.0% of them were women. This is higher than the nationwide number of 69.8%.
Racial-ethnic minority graduates* made up 25.0% of the hospitality associate degrees at Union County College in 2019-2020. This is lower than the nationwide number of 46%.
| Race/Ethnicity | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 1 |
| Native American or Alaska Native | 0 |
| Native Hawaiian or Pacific Islander | 0 |
| White | 3 |
| International Students | 0 |
| Other Races/Ethnicities | 0 |
Hospitality Management students may decide to major in one of the following focus areas.
| Focus Area | Annual Graduates |
|---|---|
| General Hospitality Administration/Management | 4 |
You may also be interested in one of these majors related to hospitality management.
| Related Major | Annual Graduates |
|---|---|
| General Business/Commerce | 155 |
| Business Administration & Management | 13 |
| Accounting | 11 |
| Business Support & Assistant Services | 1 |
| Marketing | 1 |
View All Hospitality Management Related Majors >
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.
