Below are the key facts about this program at UD. Degrees are awarded at the Bachelor’s level, with graduate study also available. Jump to any of the following sections:
The following degree levels are offered in food science technology at UD, along with how many graduates complete each level annually.
| Degree Level | Annual Graduates |
|---|---|
| Bachelor’s | 7 |
| Master’s | 1 |
In the most recent year for which we have data, University of Delaware handed out 7 bachelor’s degrees in food science technology.
UD is not currently ranked for food science technology at the bachelor’s level.
Information about average full-time undergraduate tuition and fees is shown in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $12,980 | $39,190 |
| Fees | $2,210 | $2,210 |
Read more about UD tuition and fees.
For the most recent academic year available, 43% of food science technology bachelor’s degrees went to men and 57% went to women.
The largest share of food science technology bachelor’s degree graduates at UD were White. Roughly 86% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from University of Delaware with a bachelor’s in food science technology.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| White | 6 |
| Non-Resident Aliens | 1 |
| Other Races | 0 |
UD conferred 7 bachelor’s completions in food science recently — 57% to women and 43% to men. Most of these graduates identified as White (86%).
This program is also offered at the graduate level at UD. Here are the graduate award levels offered.
| Graduate Level | Annual Graduates |
|---|---|
| Master’s Degrees in Food Science Technology | 1 |