by our College Data Analytics TeamHere, you'll find out more about the major, including such details as the number of graduates, what degree levels are offered, ethnicity of students, and more. Also, learn how Mizzou ranks among other schools offering degrees in food science tech.
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The bachelor's program at Mizzou was ranked #22 on College Factual's Best Schools for food science tech list. It is also ranked #1 in Missouri.
During the 2020-2021 academic year, University of Missouri - Columbia handed out 10 bachelor's degrees in food science technology. This is a decrease of 9% over the previous year when 11 degrees were handed out.
In 2021, 3 students received their master’s degree in food science tech from Mizzou. This makes it the #34 most popular school for food science tech master’s degree candidates in the country.
In addition, 2 students received their doctoral degrees in food science tech in 2021, making the school the #24 most popular school in the United States for this category of students.
Take a look at the following statistics related to the make-up of the food science tech majors at University of Missouri - Columbia.
During the 2020-2021 academic year, 10 students graduated with a bachelor's degree in food science tech from Mizzou. About 40% were men and 60% were women.
The majority of bachelor's degree recipients in this major at Mizzou are white. In the most recent graduating class for which data is available, 70% of students fell into this category.
The following table and chart show the ethnic background for students who recently graduated from University of Missouri - Columbia with a bachelor's in food science tech.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 1 |
| Black or African American | 2 |
| Hispanic or Latino | 0 |
| White | 7 |
| Non-Resident Aliens | 0 |
| Other Races | 0 |
Of the 3 students who graduated with a Master’s in food science tech from Mizzou in 2021, 67% were men and 33% were women.
The following table and chart show the ethnic background for students who recently graduated from University of Missouri - Columbia with a master's in food science tech.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| White | 1 |
| Non-Resident Aliens | 2 |
| Other Races | 0 |
| Related Major | Annual Graduates |
|---|---|
| Animal Science | 94 |
| Agricultural Economics & Business | 55 |
| Plant Sciences | 40 |
| Agricultural Mechanization | 32 |
| General Agriculture | 24 |
More about our data sources and methodologies.
