by our College Data Analytics TeamBelow are the key facts about this program at University of Nebraska-Lincoln. You can study it at the Bachelor’s level, with graduate study also available. It ranks as high as #1 out of 1 schools (Bachelor’s level) by College Factual. Jump to any of the following sections:
By College Factual’s measure, University of Nebraska-Lincoln among the top schools in the country for food science technology, ranked #23 out of 43 schools nationally.
| Ranking | Rank |
|---|---|
| Best Food Science Technology Schools | 23 of 43 |
| Best Food Science Technology Schools in Nebraska | 1 of 1 |
| Best Food Science Technology Schools in the Plains States Region | 2 of 5 |
The table below lists every degree level granted in food science technology at University of Nebraska-Lincoln, along with how many graduates complete each level annually.
| Degree Level | Annual Graduates |
|---|---|
| Bachelor’s | 50 |
| Master’s | 7 |
| Doctoral | 6 |
| Graduate Certificate | 2 |
In the most recent year for which we have data, University of Nebraska-Lincoln awarded 50 bachelor’s degrees in food science technology.
University of Nebraska-Lincoln is among the very best schools in the country for food science technology at the bachelor’s level. Specifically, it ranked #1 out of 1 schools by College Factual.
Average full-time tuition and fees are listed in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $7,770 | $26,400 |
| Fees | $2,184 | $2,184 |
Read more about University of Nebraska-Lincoln tuition and fees.
Among recent graduates, 30% of food science technology bachelor’s degrees went to men and 70% went to women.
The majority of food science technology bachelor’s degree graduates at University of Nebraska-Lincoln are Non-Resident Alien. About 90% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from University of Nebraska-Lincoln with a bachelor’s in food science technology.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 1 |
| Hispanic or Latino | 0 |
| White | 4 |
| Non-Resident Aliens | 45 |
| Other Races | 0 |
University of Nebraska-Lincoln conferred 50 bachelor’s degrees in food science recently — 70% to women and 30% to men. The most common background among these graduates was Non-Resident Alien (90%).
This program is also offered at the graduate level at University of Nebraska-Lincoln. Annual graduate completions by level are shown below.
| Graduate Level | Annual Graduates |
|---|---|
| Master’s Degrees in Food Science Technology | 7 |
| Doctoral Degrees in Food Science Technology | 6 |
| Graduate Certificate Degrees in Food Science Technology | 2 |