The main focus area for this major is Nutrition Sciences. For more details on this concentration, visit its profile page.
Nutrition Science is a major offered under the multi / interdisciplinary studies program of study at University of Southern Indiana. We’ve pulled together some essential information you should know about the bachelor’s degree program in nutrition science, including how many students graduate each year, the ethnic diversity of these students, whether or not the degree is offered online, and more.
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If you're having trouble deciding which school is best for you, you may want to check out our many college rankings. The bachelor's program at USI was ranked #71 on College Factual's Best Schools for nutrition science list. It is also ranked #1 in Indiana.
Here are some of the other rankings for USI.
In 2019-2020, the average part-time undergraduate tuition at USI was $654 per credit hour for out-of-state students. The average for in-state students was $270 per credit hour. Information about average full-time undergraduate tuition and fees is shown in the table below.
In State | Out of State | |
---|---|---|
Tuition | $8,716 | $20,252 |
Fees | $570 | $570 |
Books and Supplies | $1,200 | $1,200 |
On Campus Room and Board | $9,514 | $9,514 |
On Campus Other Expenses | $2,300 | $2,300 |
Learn more about USI tuition and fees.
One way to think about how much a school will cost is to look at how much in student loans that you have to take out to get your degree. Students who received their bachelor’s degree at USI in Nutrition Science walked away with an average of $27,000 in student debt. That is 25% higher than the national average of $21,544.
nutrition science who receive their bachelor’s degree from USI make an average of $31,133 a year during the early days of their career. That is 6% higher than the national average of $29,364.
Online degrees for the USI nutrition science bachelor’s degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the USI Online Learning page.
About 88.9% of the students who received their Bachelor’s in nutrition science in 2019-2020 were women. This is higher than the nationwide number of 81.9%.
Of those students who received a bachelor’s degree at USI in nutrition science at 2019-2020, none were racial-ethnic minorities*.
Race/Ethnicity | Number of Students |
---|---|
Asian | 0 |
Black or African American | 0 |
Hispanic or Latino | 0 |
Native American or Alaska Native | 0 |
Native Hawaiian or Pacific Islander | 0 |
White | 18 |
International Students | 0 |
Other Races/Ethnicities | 0 |
Nutrition Science students may decide to major in one of the following focus areas.
Focus Area | Annual Graduates |
---|---|
Nutrition Sciences | 18 |
You may also be interested in one of these majors related to nutrition science.
Related Major | Annual Graduates |
---|---|
Biological & Physical Science | 3 |
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.