We’ve pulled together the essential facts you should know about the program at University of the District of Columbia. It is offered at the Associate’s level. Jump to any of the following sections:
The following degree levels are offered in personal & culinary services at University of the District of Columbia, along with how many graduates complete each level annually.
| Degree Level | Annual Graduates |
|---|---|
| Associate’s | 5 |
This personal & culinary services area of study at University of the District of Columbia covers the following majors. Choose a major for its full rankings, popularity, and outcomes:
| Major | Annual Graduates |
|---|---|
| Funeral Service and Mortuary Science | 5 |
In the most recent year for which we have data, University of the District of Columbia conferred 5 associate’s degrees in personal & culinary services.
University of the District of Columbia is not yet ranked for personal & culinary services at the associate’s level.
The full-time undergraduate tuition and fees are shown below.
| In State | Out of State | |
|---|---|---|
| Tuition | $5,292 | $12,144 |
| Fees | $370 | $370 |
Read more about University of the District of Columbia tuition and fees.
All of the 5 students who graduated with a associate’s degree in personal & culinary services from University of the District of Columbia were women.
The largest share of personal & culinary services associate’s degree graduates at University of the District of Columbia are Black or African American. Roughly 60% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from University of the District of Columbia with a associate’s in personal & culinary services.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 3 |
| Hispanic or Latino | 1 |
| White | 0 |
| Non-Resident Aliens | 0 |
| Other Races | 1 |