by our College Data Analytics TeamHere is an overview of this program at University of Wisconsin-Madison. Degrees are awarded at the Bachelor’s level, with graduate study also available. Its best result is a rank of #1 out of 7 schools (Bachelor’s level) by College Factual. Jump to any of the following sections:
By College Factual’s measure, University of Wisconsin-Madison among the top schools in the country for nutrition science, coming in at #7 out of 103 schools nationally.
| Ranking | Rank |
|---|---|
| Best Nutrition Science Schools | 7 of 103 |
| Best Nutrition Science Schools in Wisconsin | 1 of 2 |
| Best Nutrition Science Schools in the Great Lakes Region | 1 of 11 |
The following degree levels are available for nutrition science at University of Wisconsin-Madison, along with how many graduates complete each level annually.
| Degree Level | Annual Graduates |
|---|---|
| Bachelor’s | 57 |
| Doctoral | 4 |
In the most recent year for which we have data, University of Wisconsin-Madison awarded 57 bachelor’s degrees in nutrition science.
University of Wisconsin-Madison is among the very best schools in the country for nutrition science at the bachelor’s level. In particular it placed #1 out of 7 schools by College Factual.
Nutrition Science students who finish a bachelor’s at University of Wisconsin-Madison report a median salary of $52,882 a year. This is below $74,335, the median for all majors at University of Wisconsin-Madison.
While getting their bachelor’s degree at University of Wisconsin-Madison, nutrition science graduates take on a median debt of $20,500 in student loans. This is lower than $21,813, the typical median for all majors at University of Wisconsin-Madison.
The full-time undergraduate tuition and fees are shown below.
| In State | Out of State | |
|---|---|---|
| Tuition | $9,273 | $40,506 |
| Fees | $1,597 | $1,597 |
Read more about University of Wisconsin-Madison tuition and fees.
In the most recent graduating class, 12% of nutrition science bachelor’s degrees went to men and 88% went to women.
The majority of nutrition science bachelor’s degree graduates at University of Wisconsin-Madison are White. Approximately 79% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from University of Wisconsin-Madison with a bachelor’s in nutrition science.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 5 |
| Black or African American | 0 |
| Hispanic or Latino | 2 |
| White | 45 |
| Non-Resident Aliens | 2 |
| Other Races | 3 |
University of Wisconsin-Madison awarded 57 bachelor’s completions in nutrition sciences recently — 88% to women and 12% to men. The most common background among these graduates was White (79%).
Graduate study is also available at University of Wisconsin-Madison. Annual graduate completions by level are shown below.
| Graduate Level | Annual Graduates |
|---|---|
| Doctoral Degrees in Nutrition Science | 4 |
