by our College Data Analytics TeamOther Dietetics and Clinical Nutrition Services is a concentration offered under the dietetics and clinical nutrition services major at Maryland University of Integrative Health. Here, you’ll find out more about the major master’s degree program in other dietetics and clinical nutrition services, including such details as the number of graduates, ethnicity of students, related majors and concentrations, and more.
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During the 2019-2020 academic year, part-time graduate students at MUIH paid an average of $0 per credit hour. No discount was available for in-state students. Information about average full-time graduate student tuition and fees is shown in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $22,036 | $22,036 |
| Fees | $750 | $750 |
Online degrees for the MUIH other dietetics and clinical nutrition services master’s degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the MUIH Online Learning page.
Of the students who received their master’s degree in other dietetics and clinical nutrition services in 2019-2020, 93.8% of them were women. This is in the same ballpark of the nationwide number of 93.4%.
Racial-ethnic minority graduates* made up 18.5% of the other dietetics and clinical nutrition services master’s degrees at MUIH in 2019-2020. This is higher than the nationwide number of 16%.
| Race/Ethnicity | Number of Students |
|---|---|
| Asian | 4 |
| Black or African American | 16 |
| Hispanic or Latino | 3 |
| Native American or Alaska Native | 0 |
| Native Hawaiian or Pacific Islander | 0 |
| White | 88 |
| International Students | 6 |
| Other Races/Ethnicities | 13 |
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.
