by our College Data Analytics TeamNutrition Sciences is a concentration offered under the nutrition science major at University of the District of Columbia. We’ve gathered data and other essential information about the master’s degree program in nutrition sciences, such as if the program is offered online, ethnicity of students, how many students graduated in recent times, and more.
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In 2019-2020, the average part-time graduate tuition at University of the District of Columbia was $986 per credit hour for out-of-state students. The average for in-state students was $513 per credit hour. The following table shows the average full-time tuition and fees for graduate student.
| In State | Out of State | |
|---|---|---|
| Tuition | $9,234 | $17,748 |
| Fees | $860 | $860 |
University of the District of Columbia does not offer an online option for its nutrition sciences master’s degree program at this time. To see if the school offers distance learning options in other areas, visit the University of the District of Columbia Online Learning page.
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.